Best Vanilla Piñata Cupcakes

Steps Making Recipes Best Vanilla Piñata Cupcakes using 14 ingredients and 14 steps

Best Vanilla Piñata Cupcakes - Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs The best part is that these Pinata Cupcakes are so simple to make! Making them is as simple as baking a batch of vanilla cupcakes (you can, of course, substitute any flavor, but you can't go wrong with these), making a minor incision, filling with sprinkles, and topping with frosting! Best Vanilla Piñata Cupcakes This recipe was inspired by one of Michael C's but with a twist. For the vanilla piñata cupcakes, I used Sweetapolita's Piñata Sprinkle Medley.

For the chocolate piñata cupcakes, I used a combination of mini chocolate chips and Sweetapolita's Chocolate Crunchy Sprinkles.

Open Them Up - Using a small knife, cut an opening in the top of each cupcake and hollow it out a little to form your "piñata".

You can cook Best Vanilla Piñata Cupcakes using 14 ingredients and 14 steps. Here is how you cook that.

Ingredients cook Best Vanilla Piñata Cupcakes

1. It's For The Cupcakes.
2. Prepare 110 g unsalted butter.
3. Prepare 225 g caster sugar.
4. You need 2 large free-range eggs.
5. It's 150 g self-raising flour sifted.
6. You need 125 g plain flour sifted.
7. You need 120 ml milk.
8. Prepare 1 bag smarties.
9. Prepare 1 teaspoon vanilla extract.
10. Prepare For The Icing.
11. You need 250 g icing sugar sifted.
12. It's 80 g unsalted butter.
13. It's 25 ml milk.
14. Prepare 1 teaspoon vanilla extract.

Best Vanilla Piñata Cupcakes step by step

1. Preheat your oven to 180°C..
2. Cream the butter and sugar together in an electric​ mixer until light and smooth, before gradually pouring in the egg..
3. Add both types of flour to your mixture and continue to mix until thoroughly​ combined..
4. Pour both your milk and vanilla into the mixture as well continuing to mix..
5. Line a muffin tray with cases..
6. Spoon your mixture into the cases making sure all amounts are even..
7. Bake in your oven for 25 minutes checking regularly through the glass..
8. Leave the cup cakes to cool on a wire cooling rack..
9. Once cooled, use a knife to cut a section from the middle of your cupcake out, making sure you don't cut to the very bottom..
10. Fill the hole with smarties then place some of the cake you cut out back onto your cup cakes..
11. To make your icing, mix the icing sugar and butter together untill well combined.
12. Pour in the vanilla extract, milk and food colouring (optional). Continue beating the icing for a few more minutes..
13. Add the icing to your cup cake and....
14. Enjoy👍.

Best Vanilla Piñata Cupcakes - I have used sprinkles, mini M&Ms. For this Piñata Cupcake recipe, you will need: plain flour, caster sugar, baking powder, salt, unsalted butter, whole milk, eggs, vanilla extract, icing sugar, gel food colouring and sprinkles. Summer holidays are here at last. And although I relish the idea of not having to set an alarm clock (as if I need one!) have no school runs or. It's a beautiful light vanilla cupcake recipe and is perfect for these piñata cupcakes) Frosting - a basic buttercream frosting will work great with piñata cupcakes as it's firm enough to hold it's shape, can be piped (if you like) and is really easy to make; Sprinkles!!! This is the best part of piñata cupcakes! These buttery vanilla cupcakes look simple from the outside, but hide a fun and colourful filling, piñata-style. Thank you and good luck