Biscuits dry fruits cake

Steps Making Recipes Biscuits dry fruits cake using 7 ingredients and 4 steps

Biscuits dry fruits cake - Fruit cake is the traditional British Christmas Cake that is full of fruit and nuts, laced with alcohol (usually brandy). For me, I always like to make this Fruit Cake. I just love the combination of nuts and dried and candied fruits with barely enough cake batter to hold it all together. Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening!

Take small ball from dough using hands give shape.

Now sprinkle some coconut powder on modak.

You can cook Biscuits dry fruits cake using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Biscuits dry fruits cake

1. You need 1 packet Oreo biscuits.
2. It's 1 packet Parle g biscuits.
3. Prepare 5-6 bourbon biscuits.
4. It's 1/2 cup Lukewarm milk.
5. It's as required Dry fruits chopped.
6. You need 1 packet Eno.
7. You need 1 spoon sugar.

Biscuits dry fruits cake instructions

1. Firstly grind all the biscuits and transfer in a bowl. Add powdered sugar. And chopped dry fruits and gradually add mix and whisk it well and make a smooth batter.
2. Now add 1 sachet of eno and sprinkle water over eno and mix it..
3. Now transfer in a greased tin and bake for 10 min in the steamer and for 5 to 6 mins in microwave..
4. Now demould it after 5 mins and decorate with melted chocolate. And gems and dry fruits..

Biscuits dry fruits cake - Cake flour will give you a lighter, fluffier biscuit, but the outer crust won't have as much bite to it. Conversely, all-purpose flour will provide more bite, but This combination will give you a biscuit with light and airy interior with a pleasant, satisfying bite on the outside. Also, sifting the flour and other dry. Download Dry biscuit stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Your fruit can also be rolled in granulated sugar after it is cooled, to give it a nice frosty coating and to help keep the bits separate. NOTE: When you are done making your candied fruit, you will have a very tasty syrup that can be used to sweeten drinks, or pour over ice cream. or whatever you can dream up. Photo about Tiffin or fridge cake a confection made with cocoa crushed biscuit dried fruit and melted chocolate then chilled. Thank you and good luck