Quickest and easiest oats and coconut biscuits

How to Cook Recipes Quickest and easiest oats and coconut biscuits using 7 ingredients and 3 steps

Quickest and easiest oats and coconut biscuits - Great recipe for Quickest and easiest oats and coconut biscuits. Coconut Flour Tip: For most accurate results, I strongly advise weighing the coconut flour. Melt the coconut oil, spread/butter and maple syrup/honey in a small pan on a low heat. Pour into the bowl of oats and add the plant milk stirring through. These oatmeal and coconut biscuits (cookies) are simple and quick to make.

You can serve these at parties; especially Christmas since the coconut on top looks like snow.

Share and enjoy the biscuits with your family and friends!

You can have Quickest and easiest oats and coconut biscuits using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Quickest and easiest oats and coconut biscuits

1. It's 85 g oats.
2. You need 85 g dessicated coconut.
3. It's 100 g plain flour.
4. You need 100 caster sugar.
5. It's 100 g butter.
6. It's 1 tablespoon golden syrup.
7. It's 1 tablespoon bicarbonate water dissolved in 2 spoons of boiling water.

Quickest and easiest oats and coconut biscuits instructions

1. Preheat the oven on 180 C. Mix the oat, coconut, flour and sugar in a bowl and mix it around. Melt the butter in the microwave on defrost mode or in bain Marie. Add the syrup and bicarbonated soda..
2. Add the butter mixture to the dry ingredients and mix well. Spoon the mixture out leaving space in between each dough (about 2 inches). They will go cookie shape on their own..
3. Cook for 8/10 min and leave them to cool in a drying rack.

Quickest and easiest oats and coconut biscuits - Roll into balls and roll in icing sugar. The Best Oat Flour Biscuits Recipes on Yummly Maple-sweetened Apple Rhubarb Cobbler With Oat Flour Biscuits gluten-free, Gluten-free Apple Cobbler With Oat Flour Biscuits, One-bowl Cranberry Cheddar Biscuits Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa. Mix until the liquid covers all the oat mixture and until well combined. Adapted from the Gluten-free Oat Biscuits recipe on the Tesco Real Food website - with reduced sugar and slightly quicker process.. With this simple oatmeal cookies recipe, you will have less dishes to clean, there's no time required for softening butter, chilling the cookie dough is optional, and the batter can be frozen for cookies another day. Thank you and good luck