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Oat cookies

How to Making Recipes Oat cookies using 8 ingredients and 10 steps

Oat cookies - Want To Learn How To Make Oatmeal Cookies? Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla.

Oat cookies

Cool completely in pan on wire rack.

Ingredients used to make Oatmeal Cookies: Unsalted butter - Make sure to bring your butter to room temperature before using, I prefer to use unsalted butter and add salt to the recipe to ensure the flavour is just right.

You can have Oat cookies using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients cook Oat cookies

  1. You need 100 g grounded oats.
  2. Prepare 50 g atta flour.
  3. It's 50 g all purpose flour.
  4. Prepare 50 g sugar.
  5. You need 1/2 tsp baking soda.
  6. Prepare 75 g butter.
  7. Prepare 1 egg.
  8. It's 50 g oats.

Oat cookies step by step

  1. Gather your ingredients.
  2. Lightly grease baking trays. Preheat oven at 170°c..
  3. In a large mixing bowl, add the grounded oats, atta flour, all purpose flour, baking soda, oats and sugar. Mix well.
  4. Rub the butter into the dry ingredients until it forms a breadcrumbs texture..
  5. Stir in the beaten egg, mix until it forms a dough..
  6. In a floured surface, roll out the dough to about 1/2 cm thick..
  7. Cut into desired shapes. Place on baking tray. Prick holes onto the cookies with your desired design..
  8. Put the trays in the oven and let bake for 15 to 20 min..
  9. Once well baked, remove from oven. After about 2 minutes, place on a cooling rack. Let cool completely..
  10. Enjoy..

Oat cookies - These oatmeal cookies have loads of rolled oat, sweet raisins, and the rest are the usual suspects. To make these cookies I combine flour and cinnamon, which give the cookie a lovely hint of warmth and spice. Then, I cream together butter, brown sugar, and white sugar. I add the flour and cinnamon mixture to the fluffy butter and sugar then. As any cookie baker knows, oats aren't just for breakfast; they lend an undeniable texture to any cookie recipe, making for rich, chewy creations that make everyone happy. Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa. Thank you and good luck