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Fruit cake with orange buttercream

Steps Making Recipes Fruit cake with orange buttercream using 10 ingredients and 3 steps

Fruit cake with orange buttercream - For the cream: peel and fillet oranges. Whisk butter with sugar until frothy, add cream cheese and liqueur. Place bottom layer of a cake on a plate and spread with orange cream. Set marmalade buttercream aside to use as filling. This tasty orange frosting for cakes and cupcakes is made with fresh orange zest and juice, butter, a little flavoring, and optional food coloring.

Fruit cake with orange buttercream

Orange cake has to be one of my all-time favourite cakes and is one of the first cakes I started making as a child.

I love the simplicity of the flavours.

You can have Fruit cake with orange buttercream using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients cook Fruit cake with orange buttercream

  1. Prepare 250 g all purpose flour.
  2. Prepare 1 teaspoon baking powder.
  3. It's 4 eggs.
  4. Prepare 175 g sugar.
  5. You need 175 g margarine.
  6. It's 1/2 cup raisins (soaked overnight in orange juice or in brandy).
  7. You need 1 tablespoon vanilla essence.
  8. You need 1 teaspoon Mixed spices.
  9. Prepare 500 g icing sugar.
  10. Prepare 200 g margarine.

Fruit cake with orange buttercream step by step

  1. Combine sugar and margarine in a bowl and beat together using a mixer or a whisk until light and fluffy. Add eggs one by one as you mix and vanilla essence..
  2. Combine flour, baking powder and mixed spices into a bowl. Pour the flour mixture into the sugar - margarine mixture and mix together. Throw in the raisins and mix then pour the batter into your baking tin..
  3. Bake at 180°C for 1 hour. As the cake cools prepare your buttercream. Beat the margarine until light and add icing sugar gradually. Apply the buttercream onto the cake as you may wish..

Fruit cake with orange buttercream - This orange cake is bursting with orange flavour, and couldn't be easier to make. With or without the orange butter icing, it is a treat. Quick and easy orange frosting recipe (orange buttercream icing), made with simple ingredients and perfect for Summer desserts. It's fluffy, creamy, tastes great on cakes, cupcakes, cookies. Sprinkle over a third of the chopped almonds, then top with a second sponge. Our DELICIOUS homemade Orange Dreamsicle Cake Recipe is perfect for summer! It is moist, flavorful, and works well for cupcakes too! Thank you and good luck