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4 Ingredient Peanut Butter Oat Cookies

Steps Cook Recipes 4 Ingredient Peanut Butter Oat Cookies using 4 ingredients and 7 steps

4 Ingredient Peanut Butter Oat Cookies - Nutrient-Dense, Whole Food Ingredients In Every Product. The best part about making cookies is, in my opinion, eating the dough. These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. I have been making a lot of oatmeal recipes lately. I just can't seem to stop.

4 Ingredient Peanut Butter Oat Cookies

Line a baking sheet with parchment paper or wax paper.

In a large, microwave-safe bowl, add peanut butter and maple syrup.

You can cook 4 Ingredient Peanut Butter Oat Cookies using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients make 4 Ingredient Peanut Butter Oat Cookies

  1. Prepare 1 cup peanut butter.
  2. You need 1/2 cup rolled oats.
  3. Prepare 1/2 cup brown sugar.
  4. It's 1 large egg.

4 Ingredient Peanut Butter Oat Cookies step by step

  1. Mix together all the ingredients in a medium bowl with a rubber spatula or a wooden spoon..
  2. The dough will be very sticky. To make it easier to work with, cover it and place it in the fridge to chill for 20 or so minutes..
  3. Preheat the oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat and set aside..
  4. Roll dough into balls, about 1 tbsp. of dough per ball, and set onto prepared baking sheet..
  5. Use a fork to flatten them down. We like to do a criss cross pattern. They won't really spread much in the oven, so it's okay to have them close together..
  6. Bake for 9-10 minutes. They will still look a bit underbaked, but once cooled will yield a soft, chewy cookie. For a crispy cookie, bake an additional 2-3 minutes. Allow to cool on the pan for 3 minutes, then move them onto a wire rack to cool completely..
  7. Store any leftover cookies in an airtight container at room temperature..

4 Ingredient Peanut Butter Oat Cookies - You might also enjoy these Easy Overnight Oats, this Homemade Granola, No Bake Granola Bars, and these Oatmeal Muffins. Rolled Oats; Peanut Butter; Chocolate Chips; Rolled Oats. Make sure to use rolled oats and not quick oats. Rolled oats will hold together better and provide texture for these cookies. Peanut butter can be substituted with other nut butters like almond butter. Gluten Free, Vegan, Dairy-Free, Whole Grain, Refined Sugar-Free. In a small bowl, cream peanut butter and brown sugar until fluffy. Thank you and good luck