Raspberry cookies with oat flour

How to Making Recipes Raspberry cookies with oat flour using 9 ingredients and 9 steps

Raspberry cookies with oat flour - Drop by Tbls. onto ungreased cookie sheet. Make a small well in centers, fill with a teaspoons of raspberry preserves or jam. Take a tiny piece of dough and kindof half cover the jam down the center over just the jam. Stir in the oats, oat flour and bicarbonate of soda. Fold in the chocolate chips and raspberries carefully.

The dry ingredients include old-fashioned rolled oats, flour, bicarbonate of soda and salt.

These tasty Raspberry Oatmeal Cookies are great for breakfast, lunch, dinner, a snack or when you need a little stress relief or an excuse to dance procrastinate.

You can cook Raspberry cookies with oat flour using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients cook Raspberry cookies with oat flour

1. It's 1 cup rolled oats (110 grams).
2. It's 3/4 cup oat flour (90 grams).
3. It's 1 tsp baking powder.
4. It's 1 pinch salt.
5. You need 40 gr unsalted margarine.
6. You need 1 tsp vanilla extract.
7. You need 120 ml maple syrup or honey.
8. Prepare 55 gr diced raspberries.
9. You need 1 egg (medium).

Raspberry cookies with oat flour step by step

1. Whisk together the dry ingredients: rolled oats, oat flour, salt and baking powder in a medium sized bowl..
2. In a larger bowl, mix the butter, egg, vanilla and maple syrup or honey together..
3. Tip the dry ingredients into the wet ingredients and stir until everything is well blended..
4. Dice the raspberries and fold them into the mixture..
5. Place the bowl in the fridge and chill for 30 minutes. If it's still very soft leave it longer till is firm..
6. Line a baking tray with parchment paper or spray with oil spray. Either drop the cookies into rough circles onto the parchment paper, or place a cookie cutter on the tray and spoon the mixture into them to get a circular shape..
7. Preheat 180 degrees air.
8. Bake for 12 minutes or until the tops are firm..
9. Allow the cookies cool on a baking rack for 15 min and enjoy!.

Raspberry cookies with oat flour - Healthy Raspberry Oatmeal Bars with Fresh Raspberries. These healthy raspberry oatmeal bars are a delicious treat made with real food ingredients that I know you'll love. These gluten-free bars have the perfect cookie crust and crumb topping that is made with almond flour, gluten-free rolled oats, and a touch of brown sugar. If using a cookie sheet, line it with parchment paper. In a large mixing bowl, mix almond flour, sweetener, and salt. Rolled Oats - I used gluten free rolled oats, to keep them gluten free. Avoid using quick oats or steel cut oats. Thank you and good luck