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Oat & Almond cookies

Steps Making Recipes Oat & Almond cookies using 9 ingredients and 7 steps

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Oat & Almond cookies

Oat groats, the most intact and whole form of oats, take a long time to cook.

For this reason, most people prefer rolled, crushed or steel-cut oats.

You can cook Oat & Almond cookies using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients cook Oat & Almond cookies

  1. It's 110 g melted butter.
  2. Prepare 120 g brown sugar.
  3. Prepare 1 egg.
  4. Prepare 1 tsp vanilla extract.
  5. You need 160 g all purposed flour.
  6. Prepare 1/2 tsp baking soda.
  7. Prepare pinch salt.
  8. Prepare 1 cup rolled oat.
  9. Prepare 1/2 cup sliced almond.

Oat & Almond cookies step by step

  1. In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute..
  2. Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color..
  3. Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined..
  4. Add rolled oat and sliced almond. Mix well..
  5. Keep the dough in the fridge for at least 1 hr to set..
  6. Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr..
  7. Bake at 170C for 20 minute..

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