Blueberry Lemon Crumble Skillet

Steps Cook Recipes Blueberry Lemon Crumble Skillet using 9 ingredients and 14 steps

Blueberry Lemon Crumble Skillet - This Cast-Iron Lemon Blueberry Cobbler is sweet and tart and bursting with berry flavor. The crust is buttery and golden around the edges, giving it the most mouth-watering texture and taste. This blueberry cobbler recipe is so easy and always delicious - perfect for those times when you need a fuss-free dessert that you know everyone will love! Make sure you do not skip this step! This creates an amazing caramelized flavor in the crumble that really works.

Great recipe for Blueberry Lemon Crumble Skillet.

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You can have Blueberry Lemon Crumble Skillet using 9 ingredients and 14 steps. Here is how you cook it.

Ingredients make Blueberry Lemon Crumble Skillet

1. Prepare 1/4 cup Kodiak power cake mix.
2. Prepare 1/4 cup fairlife skim milk.
3. You need 4 tsp Swerve artificial sweetner.
4. Prepare 1/2 scoop Quest vanilla protein powder.
5. It's 100 g frozen blueberries.
6. You need The juice of one lemon.
7. Prepare 1 Quest beyond cinnamon bun cereal bar.
8. You need Lemon Zest.
9. It's 2 tbsp soft low fat cream cheese.

Blueberry Lemon Crumble Skillet step by step

1. Combine Kodiak mix, milk, and 2 tsp of Swerve.
2. Cut cereal bar into 3 pieces.
3. Add half of blueberries into mix. Take one of those cereal bar sections and crumble it into mix.
4. Place your mixture into a 6 inch cast iron pan that has been sprayed.
5. Take protein powder and combine with light cream cheese.
6. Squeeze in the juice of half of a lemon.
7. Stir till evenly combined will be thin.
8. Place this over your blueberry mix, this is all very wet so drip it on in patches to spread out even.
9. Combine the other half of blueberries, 2 tsp of Swerve, and the juice of 1/2 lemon.
10. Remove blueberries and spread them evenly over the custard layer.
11. Crumble up the remainder of cereal bar and spread out.
12. Drizzle the remaining juice over and sprinkle a small amount of lemon zest on top about 1/2 tbsp.
13. Cover with foil and bake in a 375 degree oven for 35-40.
14. Nutrition info for MFP and tracking.

Blueberry Lemon Crumble Skillet - This utilizes Kodiak power cake mix, Swerve. This lemon blueberry dump cake is done and ready to eat in under an hour! Not only is this Lemon Blueberry Crumble Recipe ridiculously easy to make, the combination of blueberry and lemon is simply irresistible! Looking for lemon and blueberry dessert recipes? Look no further that this decadent blueberry lemon crumble! Time to make a delicious paleo blueberry crumble. For the filling, you will need a whole bunch of berries. either fresh or frozen will work. Thank you and good luck