Homemade Chocolate Fruitcake
How to Cook Recipes Homemade Chocolate Fruitcake using 7 ingredients and 7 steps
Homemade Chocolate Fruitcake -
You can cook Homemade Chocolate Fruitcake using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients cook Homemade Chocolate Fruitcake
- You need 1/2 cup all purpose flour.
- Prepare 2 tablespoon cocoa powder.
- You need 4 large egg in room temperature.
- Prepare 1/2 cup powder sugar.
- Prepare 1 tablespoon melted butter.
- Prepare 1/2 teaspoon baking powder.
- You need 1 teaspoon vanilla essence.
Homemade Chocolate Fruitcake step by step
- Grease your baking pan with parchment paper.Preheat your oven to 160°C..
- Beat egg whites until foamy. Add sugar a little by little and beat until stiff pick form. Add egg yolk one by one and beat until light and foamy. Mix the powder sugar slowly and gradually..
- In a bowl mix flour, cocoa powder, baking powder. Mix well. Fold it all with a spatula very carefully..
- Mix vanilla essence.Mix a little batter with melted butter, then add into the batter. Mix gently..
- Pour the batter into baking pan.Bake on preheated oven until toothpick inserted into oven comes out clean..
- Let it cool on room temperature. Homemade Chocolate Fruitcake is ready to serve. Enjoy with your family and friends..
- Note - Don't over mix batter it will damage your foam.Don't bake over time, your cake will hard..
Homemade Chocolate Fruitcake - Thank you and good luck