Gravy wali aalu ki bhaji(without onion garlic)
How to Making Recipes Gravy wali aalu ki bhaji(without onion garlic) using 16 ingredients and 2 steps
Gravy wali aalu ki bhaji(without onion garlic) - Aloo rasedar recipe with step by step photos - spiced and tasty potato gravy dish from the Uttar Pradesh cuisine. Sharing one Easy potato curry recipe which is made with tomatoes, ginger, spices and of course potatoes. The recipe is also no onion no garlic. You just need to boil or steam the potatoes. Once the potatoes are done, making the gravy is very easy.
Parwal is a native vegetable of the Indian subcontinent and can be cooked in many ways.
No Onion No Garlic Parwal Masala Recipe is a gravy recipe where parwal is first pan fried and then cooked in a tomato, ginger, watermelon seed gravy along with regular Indian spices.
You can have Gravy wali aalu ki bhaji(without onion garlic) using 16 ingredients and 2 steps. Here is how you cook that.
Ingredients make Gravy wali aalu ki bhaji(without onion garlic)
- It's 3-4 potatoes (boiled).
- You need 4-5 green chillies (chopped).
- You need 2 tomatoes (finely chopped).
- Prepare 1 tablespoon kasturi methi.
- You need As required Coriander leaves (chopped).
- Prepare 20 grams Tarmiander (soaked).
- It's For Spices:.
- You need 1 tablespoon mustard seeds.
- You need 1 tablespoon turmeric powder.
- It's 1 tablespoon red chilli powder.
- Prepare 1 tablespoon coriander powder.
- It's 1/2 tablespoon hing.
- Prepare 1 tablespoon garam masala.
- It's as needed Salt.
- It's 1 tablespoon sauf.
- You need 1 tablespoon fenugreek seeds.
Gravy wali aalu ki bhaji(without onion garlic) instructions
- Take boiled potatoes peel off them put aside.Take 2 tablespoon oil in a pan when pan heat add mustard seeds,sauf, fenugreek seeds,hing when it sizzle then add tomato stir untill it will become paste now add turmeric powder,red chilli powder,garam masala coriander powder stir for 5 minutes now add boiled mashed potatoes in it mix well for 2 minutes now add water 2-3 glass add salt and add tamarind water..
- Now cover that pan cook for 10 -15 minutes add kasturi methi.Now sabji is prepare.Garnish with coriander leaves. We can serve this bhaji as breakfast with Puri..
Gravy wali aalu ki bhaji(without onion garlic) - You can also make tamatar wale aloo during navratri fasting or any other fasting days. Potato itself known as the king of the vegetables. Aloo tamatar sabzi Recipe with step by step photos - potato tomato curry made without onion-garlic and heavy ingredients or spices. This is a very easy and simple aloo tamatar sabzi which you can make for Navratri fasting or any other fasting days. Potatoes are very friendly and handy vegetables for home cooks. they are good on their own or in company with other vegetables⦠Grind all the ingredients for gravy into a smooth paste. When cumin seeds start to sizzle, add bay leaves and spices( except garam masala) to the oil. Quickly add the gravy paste while stirring continuously. Thank you and good luck