Rolled Sugar Cookies

How to Cook Recipes Rolled Sugar Cookies using 7 ingredients and 8 steps

Rolled Sugar Cookies - In a large bowl, cream together butter and sugar until smooth. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight). I had these at a friend's little girl's birthday party. I don't normally rave about a cookie.

Cut out with favorite shape and transfer to prepared pan.

Watch carefully as every oven bakes differently.

You can cook Rolled Sugar Cookies using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients make Rolled Sugar Cookies

1. Prepare 345 g butter.
2. Prepare 480 ml white Sugar.
3. You need 4 eggs.
4. It's 5 ml vanilla essence.
5. It's 600 ml all purpose flour.
6. You need 10 ml baking powder.
7. It's 5 ml salt.

Rolled Sugar Cookies step by step

1. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla..
2. Sift and gradualy mix in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight)..
3. Pre heat oven at 180c.
4. Prepare baking trays by lining with baking paper and grease with spray.
5. Pitch pieces of dough to roll. Roll dough and cut with you cookie cutter or cookie stamp..
6. Place on prepared baking tray and bake for 10 to 15 minutes (depending on your oven).
7. Once biscuits are completely cool decorate..
8. Eat and enjoy.

Rolled Sugar Cookies - If it's your first time behind the rolling pin and cookie cutters, take a few minutes to read over these step-by-step sugar cookie instructions that walk you through mixing, rolling and baking. Once you have a counterful of baked cookies ready to go, the. Cut out cookies into desired shapes. For glaze, combine the sugar, water and corn syrup until. Cut out sugar cookies aren't just for Christmas. Yes, rolled cookies are fun at Christmas time with the stocking, tree and bell shapes, but they can be just as festive in the spring with flowers, sunshines and bird shapes. This is the best sugar cookie recipe we've found. Thank you and good luck