Sugar Cookies

How to Making Recipes Sugar Cookies using 11 ingredients and 7 steps

Sugar Cookies - Fill Your Cart With Color Today! In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Cream butter, shortening and sugar until light and fluffy.

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.

Enjoy your sugar cookies plain, or decorate them with icing to make them festive.

You can have Sugar Cookies using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients cook Sugar Cookies

1. Prepare Cream.
2. Prepare 2 stick Butter, softened.
3. It's 13.7 ounces sugar.
4. Prepare Wet.
5. Prepare 2 large Eggs.
6. Prepare 1 Tbsp Vanilla Extract.
7. It's Dry.
8. You need 1 tsp Baking Soda.
9. It's 1 tsp Baking Powder.
10. Prepare 1 tsp Salt.
11. You need 13.7 oz AP Flour.

Sugar Cookies step by step

1. Set oven to 350°F..
2. Cream together the sugar and butter until fluffy..
3. Add the wet ingredients..
4. Add the dry ingredients, mixing in the flour one cup at a time..
5. Scoop onto a baking sheet. I use my one ounce scoop for consistency..
6. Bake for 10 minutes..
7. Cool and enjoy! 🍪👍🏻.

Sugar Cookies - Quick and easy to make, this recipe makes cookies that turn out perfectly every single time! Sugar Cookies are one of my very favorite cookies in the entire world. They are truly one of the most perfect cookies ever. Use Betty's creative ideas to frost them, decorate them or enjoy them straight from the oven; all our recipes are time-honored, kitchen-tested and totally delicious. Line baking sheets with parchment paper or silicone baking mats. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. In a large bowl, cream together butter and sugar until smooth. Thank you and good luck