Surf and turf / grilled veg / avocado chimichurri
How to Making Recipes Surf and turf / grilled veg / avocado chimichurri using 19 ingredients and 10 steps
Surf and turf / grilled veg / avocado chimichurri - For the chimichurri, put all the ingredients into the food processor and pulse until a paste is formed. The chimichurri has the tendency to get brown That's what makes chimichurri such an awesome sauce. You can whip it up in a food processor in no time flat, and I usually have enough herbs lying. Surf and Turf Kebabs are about to solve your dinner worries. Perfectly grilled steak and shrimp, topped with an amazing Chimichurri sauce is a South American condiment that is traditionally served with red meat or grilled fish or chicken.
This easy grilled Surf & Turf recipe combines juicy flank steak, tender shrimp and sweet tomatoes with a simple homemade Chimichurri Sauce.
Surf and turf or surf 'n' turf is a main course combining seafood and red meat.
You can cook Surf and turf / grilled veg / avocado chimichurri using 19 ingredients and 10 steps. Here is how you cook that.
Ingredients cook Surf and turf / grilled veg / avocado chimichurri
- You need 2 thick sirloin or ribeye steaks.
- You need 200 g raw king prawns.
- Prepare 150 g tendersweet carrots.
- Prepare 1 aubergine (I used japaneese aubergine).
- Prepare 100 g tender stem broccoli.
- Prepare Olive oil for cooking.
- It's Sea salt.
- You need Avocado chimichurri.
- It's 1 small avocado.
- Prepare 1/4 cup olive oil.
- You need Half lime.
- It's 2 tbsp red vine vinegar.
- You need 1/2 cup coriander.
- Prepare 1/2 cup flat leaf parsley.
- You need 1/2 red onion.
- Prepare Handful od chives.
- Prepare 1 clove garlic.
- It's 1 red chilli.
- It's 1 tsp sea salt.
Surf and turf / grilled veg / avocado chimichurri instructions
- Blend all the ingredients to make avocado chimichurri.
- Using new green scrubber pads scrub off delicate skin of the carrot. It's easily done..
- In the salty boiling water blanch broccoli for a minute. Cool it down straight away under cold water.
- Pierce the prawns on the skewers. Brush them with olive oil.
- Brush the steaks with the olive oil and cook them directly on Bbq (very hot). To cook them to medium well it should take about 4 - 5 min from each side (lid down). To cook it medium it should take around 3 min from both sides. It all depends from the tickeness of the steak..
- Place the carrots on the Bbq when turning the steak. Keep the lid closed..
- When steak is cooked to your liking take it off the Bbq and let it rest in warm place or on the plate covered with tin foil. I like to season my steak at this stage..
- Place aubergines, prawns and broccoli on the Bbq (high temp) Brush it all with olive oil..
- Cook it all for about 2 minutes from each side. Season with sea salt..
- Plate it up.
Surf and turf / grilled veg / avocado chimichurri - Place on a preheated grill and grill the lettuce, moving it around carefully, until charred and nice grill marks form. Award Winning Competition Barbecue Pork Butt Recipe. Grilled Mexican Style Surf and TurfBobbi's Kozy Kitchen. I can easily say that I'm winning people over with this dayyyyum good Grilled Flank Steak with Avocado Chimichurri Sauce! Right now, I'm thinking she would probably tell me to take the avocado out of my version of said sauce, but I'm secretly hoping that she would really, really love it. Although it isn't featured in our Surf & Turf recipes, it makes a fine pound-for-pound substitute for strip steak or rib eye. This lean cut boasts exceptional flavor and makes an excellent cut for the grill. Thank you and good luck