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Soft Baked Funfetti Sugar Cookies

How to Cook Recipes Soft Baked Funfetti Sugar Cookies using 10 ingredients and 9 steps


Soft Baked Funfetti Sugar Cookies - Whisk the flour, baking powder, baking soda, cream of tartar, and salt together in a medium bowl. These from-scratch funfetti cookies are essentially a mash-up of soft sugar cookies with sprinkles and funfetti flavors. They've got a thick and soft center with chewy edges which I think is the best type of cookie texture you can have! Be prepared to let the dough chill for a little, but know the chilling only makes these cookies that much. Funfetti Cookies: These soft baked, chewy, bakery style Funfetti Sugar Cookies are the ultimate sugar cookie.

Soft Baked Funfetti Sugar Cookies

Soft Baked Funfetti Cookie Recipe was something I stumbled upon really.

I've always made a traditional Funfetti Cookies from a Cake Mix, you know with oil and eggs, and in a pinch I found myself without a cake mix and needed to try something new.

You can cook Soft Baked Funfetti Sugar Cookies using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients cook Soft Baked Funfetti Sugar Cookies

  1. Prepare 1/2 cup unsalted butter, room temperature.
  2. Prepare 3/4 cup granulated sugar.
  3. You need 1 large egg, room temperature.
  4. It's 1 tsp vanilla extract.
  5. You need 1 1/2 cup all-purpose flour.
  6. It's 1/4 tsp salt.
  7. It's 1 tsp baking powder.
  8. Prepare 1/2 tsp baking soda.
  9. Prepare 1 tsp cream of tartar(ingredient is absolutely necessary).
  10. Prepare 1/2 cup Sprinkles, plus more for sprinkling on top.

Soft Baked Funfetti Sugar Cookies step by step

  1. In a large bowl, cream butter for 1 minute. Add sugar and mix. Add the egg and vanilla extract. Blend one more time and set aside..
  2. In a medium bowl, whisk flour, salt, baking powder, baking soda, and cream of tartar..
  3. Gradually add dry ingredients to wet ingredients in 3 different parts with mixer on low speed..
  4. The dough has now become thick, and you may have to stir the rest by hand. After combined, fold in sprinkles..
  5. Roll about 2 tablespoons of the dough, into a ball..
  6. Place on a cookie sheet and top with sprinkles..
  7. Chill the dough for 2 hours..
  8. Preheat the oven to 350°.
  9. Transfer dough to a cookie sheet lined with parchment paper and bake for 8 minutes..

Soft Baked Funfetti Sugar Cookies - I have several "go-to" base cookie recipes in my archives. From those base cookie recipes, you have the luxury of creating many spin-off cookies using the same dough. For example: My soft-baked chocolate chip cookie recipe is perfect for different add-ins. There won't be a crumb left! Who can say no to super soft cookies with sprinkles baked in? It's been on my bucket list to come up with a softbatch-style sugar cookie recipe that's soft, and not at all cakey, with just hints of chewiness around the edges. And I wanted to make these from scratch, not from Funfetti cake mix. Thank you and good luck