Sugar Cookies

Steps Cook Recipes Sugar Cookies using 6 ingredients and 6 steps

Sugar Cookies - In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Cream butter, shortening and sugar until light and fluffy. Lightly grease two baking sheets, or line with parchment.

Enjoy your sugar cookies plain, or decorate them with icing to make them festive.

This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar.

You can cook Sugar Cookies using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients cook Sugar Cookies

1. You need 1 Egg.
2. Prepare 2 tsp Baking powder.
3. Prepare 3 cup Flour.
4. Prepare 1 cup Sugar.
5. Prepare 1 tsp Vanilla extract.
6. Prepare 1 cup Butter.

Sugar Cookies step by step

1. Cream butter and sugar together.
2. Mix in the egg.
3. Mix in the baking powder and vanilla.
4. Mix in the flour one cup at a time.
5. Bake at 350°F for 6-8 minutes depending on size.
6. For homemade frosting. Mix one cup of confectioner sugar, 1/4 cup of butter, a slash of vanilla in a ziploc bag. Use your hands to smash together. Add food coloring to make it different colors..

Sugar Cookies - Sugar Cookies are one of my very favorite cookies in the entire world. They are truly one of the most perfect cookies ever. Use Betty's creative ideas to frost them, decorate them or enjoy them straight from the oven; all our recipes are time-honored, kitchen-tested and totally delicious. Line baking sheets with parchment paper or silicone baking mats. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. In a large bowl, cream together butter and sugar until smooth. Stir in the flour, baking powder, and salt. Thank you and good luck