Beef burger

Steps Cook Recipes Beef burger using 15 ingredients and 9 steps

Beef burger - Slice four burger buns in half. Place a burger inside each bun, then top with your choice of accompaniment. Looking for grilled beef burger recipes? Mix all the ingredients in a large bowl until thoroughly combined. The Biff or Beef burger special sauce is magic.

You can't make a great grilled burger without tasty beef.

Sure, you can dress-up ground beef with Worcestershire and garlic powder, but the seasonings aren't the star of the burger: The beef is.

You can have Beef burger using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients cook Beef burger

1. You need 150 grams minced chuck steak, per burger.
2. It's 1/4 finely sliced red onion.
3. You need 1 tbls white wine vinegar.
4. Prepare 1 pinch salt.
5. Prepare 1 gherkin sliced.
6. It's 2 tsp mayo.
7. Prepare 1 tsp ketchup.
8. It's 1 splash Worcester sauce.
9. You need 1 splash chipotle tabasco.
10. It's 1 swig bourbon or brandy.
11. Prepare 2 large leaves chopped iceberg lettuce.
12. It's 2 rashers smoked bacon.
13. It's 4 thin slices Red Leicester.
14. You need 1 seeded brioche bun.
15. Prepare S&P.

Beef burger instructions

1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce..
2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon).
3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt.
4. Finely slice the gurkin..
5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides..
6. Crip bacon in pan.
7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven.
8. Put split bun face down in bacon fat while hot, turn pan off heat..
9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right).

Beef burger - A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. Leaner cuts of meat are dryer (you want a JUICY burger, people!), and don't have as much flavor. BBQ cheeseburgers These diner-style sliders have gooey melted cheese and all the fixings - the ultimate American beef burgers for a barbecue feast. In bowl, beat egg and water with fork; mix in bread crumbs, onion, mustard, salt. Here are the ingredients & the instructions to make the perfect burger! Thank you and good luck