Chicken Korma
Steps Making Recipes Chicken Korma using 18 ingredients and 20 steps
Chicken Korma - This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min! If you like this recipe and want to add a pinch of spice add some curry powder (lal mich) and you should get something than bland. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat.
There are so many ways a korma is made, most of them are adapted to the regional cuisines.
Heat oil in wok over medium heat.
You can cook Chicken Korma using 18 ingredients and 20 steps. Here is how you achieve that.
Ingredients make Chicken Korma
- Prepare 6 pieces Chicken leg.
- It's 2 cinnamon sticks.
- It's 4 cloves.
- It's 4 cardamoms.
- You need 6 whole pepper corns,.
- You need 1 pinch white cumin seeds.
- Prepare 1 mace crushed.
- It's 1 pinch white pepper.
- You need 4 Whole dried red chillies or according to spice level.
- It's 1 onion sliced.
- It's 1 tablespoon Ginger garlic paste.
- Prepare 2 tablespoons plain yoghurt.
- It's 1 tablespoon cashew paste.
- You need 1 tablespoon while garam masala powder.
- It's 1 teaspoon rose water.
- You need 1 cup full fat milk.
- It's 1 teaspoon ghee or to taste.
- Prepare to taste Salt.
Chicken Korma step by step
- Dry roast the whole garam masala in a skillet and grind to a fine powder..
- Add 1 tablespoon oil or ghee in a pan..
- Add the sliced onions..
- Add salt..
- Fry the onions until they become translucent..
- Make a fine paste of the fried onions with yogurt..
- Break and Add 2 dried cinnamon sticks, 4 Cardamom pods, 4 pepper corns, 4 cloves and the dried red chillies to the same oil..
- Add the chicken pieces and fry them with salt until they turn slightly golden brown.
- Add the ginger garlic paste.
- Add the onion paste.
- Add 1 teaspoon of the ground whole garam masala powder..
- Add cashew paste.
- Fry well until the the mixture starts releasing oil.
- Add half a cup of boiling water and cover. Let the chicken cook.
- Once the chicken is tender, open the lid and add the milk under low flame.
- Mix and let it boil on high flame.
- Once a thick consistency is reached turn off the stove.
- Add the rest of the garam masala powder and 1 teaspoon rose water.
- Mix well and add ghee on the top.
- Serve hot with Pulao or paratha.
Chicken Korma - This easy Chicken Korma recipe is made using a spiced yogurt marinade, butter cooked chicken and onions that is lightened with cream. Yes, korma is an Indian Curry dish made with garam masala. It is rich, creamy, full of spices and flavor, and just begs to be soaked up by a piece of fresh naan. Easy Chicken Korma Recipe, a restaurant-style Indian curry with a rich, creamy homemade sauce made with coconut milk and ground almonds. A great chicken dinner recipe for the whole family. Chicken Korma with coconut milk and cashews - a rich and creamy curry that's mildly spiced and easy to make! Serve over cauliflower rice for a hearty and healthy low carb meal! Thank you and good luck