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Chicken korma

Steps Cook Recipes Chicken korma using 18 ingredients and 5 steps


Chicken korma - This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min! If you like this recipe and want to add a pinch of spice add some curry powder (lal mich) and you should get something than bland. Heat oil in wok over medium heat.

Chicken korma

Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat.

It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world.

You can cook Chicken korma using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Chicken korma

  1. Prepare 1 kg chicken curry pieces.
  2. It's 4 tbsp yogurt.
  3. You need 2 onions sliced.
  4. It's 1 tsp Salt.
  5. It's 1 tbsp red chilli powder.
  6. Prepare 1 tsp turmeric.
  7. Prepare 1 cup water.
  8. Prepare 1 cup oil.
  9. It's 2 – 4 cloves.
  10. Prepare 1 bay leaf.
  11. It's 2 , 4 black peppercorn.
  12. It's 2 , 3 green cardamom.
  13. Prepare 1 tsp garam masala.
  14. You need 1 cinnamon piece.
  15. You need 2 drops kewra.
  16. Prepare 1/2 tsp cumin seeds.
  17. Prepare 1/2 tsp ginger paste.
  18. You need 1/2 tsp garlic paste.

Chicken korma step by step

  1. Heat oil and fry onion until its brown and a bit stiff and crunchy. Take it out in a plate with a slotted spoon..
  2. In the same oil add ginger garlic paste, cinnamon stick, cloves, peppercorns, bay leaf, turmeric, black pepper and all other spices and mix well. Stir frequently and don’t let the masala stick to your cooking pan’s bottom..
  3. Add chicken and mix well. Cook it on medium heat. When the chicken is white add water and let it come to a boil..
  4. Meanwhile, crush fried onion with your hands and mix with yogurt. Now add salt and garam masala. -Now gradually introduce this mixture to the cooking mixture with continuous stirring. -Cover with the lid and cook on low medium heat. Add kewra. -.
  5. Once the chicken is cooked and you get the consistency you want, dish it out and serve hot with naan and salad..

Chicken korma - It is rich, creamy, full of spices and flavor, and just begs to be soaked up by a piece of fresh naan. This easy Chicken Korma recipe is made using a spiced yogurt marinade, butter cooked chicken and onions that is lightened with cream. Yes, korma is an Indian Curry dish made with garam masala. Making Chicken Korma in a slow cooker or Crock-Pot is just as easy as making it in the Instant Pot. However, as the name suggests, it's much slower. It does, however, make an amazingly creamy korma. If you want a make-ahead meal, I've included the instructions for making it in the slow cooker below. chicken korma with coconut milk. Thank you and good luck