Murgir Korma (Chicken Curry)

Steps Making Recipes Murgir Korma (Chicken Curry) using 19 ingredients and 4 steps

Murgir Korma (Chicken Curry) - Murgir Korma (Chicken Curry - Bengali Style) is an aromatic, flavorful and delicious dish which is very much popular in West Bengal. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Murgir Korma (Chicken Curry - Bengali Style) is cooked perfectly it can turn into a dish beyond excellence. Murgir Korma - Creamy Bengali Chicken with Almonds. By : Instant Indian Cookbook - Rinku Bhattacharya: Print Recipe.

This dish is often laden with cream and cashew and almond pastes, making its preparation a very laborious process.

In order to make this dish accessible for every.

You can have Murgir Korma (Chicken Curry) using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Murgir Korma (Chicken Curry)

1. Prepare 500 gm chicken with bones, curry cut.
2. It's 1 cup yoghurt.
3. It's 1/2 cup milk.
4. It's to taste salt.
5. It's 1 tbsp ginger-garlic paste.
6. It's 1 onion, chopped.
7. Prepare 2 tbsp fried onions.
8. Prepare 1 tsp roasted cumin powder.
9. You need 1 inch " cinnamon stick.
10. It's 3-4 green cardamoms.
11. Prepare 5-6 cloves.
12. You need 3 bay leaves.
13. It's 1 tbsp. ghee.
14. It's 2 tbsp. mustard oil.
15. It's 1/4 tsp. nutmeg powder.
16. Prepare 1/4 tsp. mace powder.
17. It's 4-5 green chilies, slit.
18. Prepare 1 tsp kewra water.
19. You need As needed coriander leaves to garnish.

Murgir Korma (Chicken Curry) step by step

1. In a bowl, mix all the above mentioned ingredients (except coriander leaves) and marinade for 2-3 hours..
2. Heat a pan and transfer the contents into it. Cover and simmer on a low flame for 20-25 minutes or till the chicken is cooked and the gravy slightly thickens..
3. When it is almost done, add the green chilies and kewra water. Simmer further for 2-3 minutes..
4. Serve, garnished with coriander leaves. It can be had with any form of rice and Indian bread..

Murgir Korma (Chicken Curry) - So it involves minimum effort with maximum flavour. Relish it with plain rice,. murgir kurma/chicken curry bangladeshi style/ মুরগির কোরমা,মুরগির মাংস রান্নার সহজ রেসিপি. And prepares a enchor murgir korma instead. Chicken paired with jackfruit in a melange of fragrant spices. Yes, you read it right, not a curry. Ever since our vacation to Calcutta last year, biryanis and kormas have invaded the kitchen, till then a proud stronghold of traditional Bengali cuisine. Clean the chicken pieces and then marinate with ginger garlic paste,turmeric powder,salt and curd. Thank you and good luck