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Chicken Qutub Shahi Korma

Steps Cook Recipes Chicken Qutub Shahi Korma using 11 ingredients and 3 steps

Chicken Qutub Shahi Korma - Shahi Chicken Korma Recipe - Degi Chicken Korma - Chicken Shahi Korma: Today making the most popular dish in the Indian subcontinent especially people from India, Pakistan and Bangladesh love to eat degi korma. Normally people serve this dish on a special occasion like wedding so the local chef's (Bawarchi) make 'Danedar Korma' prepared in Cauldron (دیگ). Your Shahi White Chicken Korma is now ready to be served. When you add the chicken to the pot, make sure you sear it well. The better you sear it, the better the overall texture of the chicken will be once the whole curry is done cooking.

Chicken Qutub Shahi Korma

by Delhi Cookbook Cook, eat & enjoy.

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You can cook Chicken Qutub Shahi Korma using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients cook Chicken Qutub Shahi Korma

  1. You need 500 gms Chicken.
  2. It's 2 tsp Ginger garlic paste.
  3. It's as needed Coconut.
  4. Prepare 1 tbsp Whole garam masalas.
  5. You need as needed Salt.
  6. Prepare 3 Onion.
  7. You need as needed coriander leaves.
  8. It's 1/2 tsp Poppyseeds.
  9. Prepare 2 Green chillies.
  10. You need As needed Refined oil.
  11. Prepare 1 tbsp Turmeric powder.

Chicken Qutub Shahi Korma step by step

  1. Wash and pat dry 1 kilogram of chicken 🍗 and keep aside. Now in a blender jar add 2 tablespoons ginger garlic paste, 2 big onions, 5 green chillies, poppy seeds 1 tablespoon, fresh coconut grated 6 tablespoons, turmeric powder 1/2 teaspoon, cinnamon stick 1 inch, green cardamoms 3, cloves 5, coriander leaves 2 tablespoons and blend to a fine paste..
  2. Now in a wok add white oil around half a cup and as it heats add the bay leaves. After 10 seconds add 2 onions chopped finely to the oil and fry till they are red in colour. Add the chicken pieces and fry for 2 minutes on all sides. Cover and cook them in liw flame for 1 minute on each sides..
  3. Then add the masala paste to the wok and cook on high flame gor 1 minute. Add 250 grams of beaten yoghurt and cook covered in low flame for 2 minutes. Add salt 1 tablespoon or as per your taste and a handful of raisins and cook covered in a low flame till the chicken gets tender..

Chicken Qutub Shahi Korma - Other than the Kashmiri chili powder, which I found on Amazon, everything. রাজকীয় স্বাদের চিকেন কোরমা Chicken Korma Recipe - Chicken Shahi Kurma - k শাহীন চিকেন কোরমা স্বাদ. Serve Chicken Shahi Korma with basmati rice or naan bread and chutney. Finish the Shahi Korma recipe by adding raisins, cashews, cilantro, yogurt, cream and paneer. Stir in all Chicken Shahi Korma ingredients until fully combined. Simmer the chicken korma over low heat until you've achieved a thick gravy. Shahi Chicken Korma which is also known as Shahi Chicken is basically a side dish that comes with thick gravy. Thank you and good luck