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Chicken shahi korma

How to Making Recipes Chicken shahi korma using 19 ingredients and 12 steps

Chicken shahi korma - At that period of time, the royal cook Mir Bakawal used to cook this dish in the royal kitchen of Emperor Akbar. Chicken shahi korma, a delicious creamy korma recipe, made using rich ingredients such as nuts and yogurt which are cooked with chicken. Shahi is the term used to describe "Royalty". In the Mughal Era, some of the chicken recipes which were made were said to be very royal, rich and had a mughlai or nawabi touch to them. I love the twists on this recipe!

Chicken shahi korma

Shahi Chicken Korma Recipe - Degi Chicken Korma - Chicken Shahi Korma: Today making the most popular dish in the Indian subcontinent especially people from India, Pakistan and Bangladesh love to eat degi korma.

Normally people serve this dish on a special occasion like wedding so the local chef's (Bawarchi) make 'Danedar Korma' prepared in Cauldron (دیگ).

You can cook Chicken shahi korma using 19 ingredients and 12 steps. Here is how you achieve that.

Ingredients cook Chicken shahi korma

  1. Prepare 500 gm Chicken with bone.
  2. Prepare 3-4 Tbsp Ghee.
  3. You need 1 tbs white seasame.
  4. You need 8-10 cashew nuts.
  5. Prepare 1 Cinnamon bark.
  6. It's 2 Onion medium finely chopped.
  7. It's 2 Green chillies Chopped (3whole).
  8. It's 2 Cardamoms.
  9. It's 1 tbsp Garlic finely paste.
  10. Prepare 1/2 Tbsp Ginger paste.
  11. Prepare 2 Clove.
  12. You need 1 tbsp magaz seeds.
  13. You need 1/4 teaspoon Nutmeg powder.
  14. You need 1/4 teaspoon Mace powder.
  15. It's 1/2 tsp kasuri methi.
  16. It's 3-4 tbsp curd.
  17. Prepare 4-5 black pepper.
  18. Prepare to taste Sugar.
  19. You need to taste Salt.

Chicken shahi korma instructions

  1. All ingredients.
  2. Mix the fresh whisked curd for marinated chicken.for 2-3 hours..
  3. Kaju,magaz seeds or seasame soked some warm water for 15 mints.after that make a fine paste..
  4. Ginger garlic and green chilis are make a fine paste..
  5. In a pan heat ghee add whole garam masala and chopped onion fry them on a low to medium flame..
  6. When is light golden then add ginger garlic paste.stir well..
  7. Add the marinated chicken mixing and stir well..
  8. Add kaju paste along with sugar,salt,and cream..
  9. Coverd to Cook till the chicken is tender or juicey.add 1 cup water let it simmer for about 15-20 minutes..
  10. The gravy should become thick the gravy will reduce more..
  11. Sprinkle some kasuri methi.
  12. Garnish with fresh cream, onion and green chillis.Serve Murgh sahi korma with biriyani,roties,laccha parathas,.

Chicken shahi korma - Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration. Chicken korma can be a great dish. This is a dish that has been around forever. This Murgh Shahi Korma recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. For more recipes related to Murgh Shahi Korma checkout Chicken Tetrazini, Kolhapuri Chicken, Chicken Makhani, Chicken Chettinaad. You can also find more Main Course Chicken recipes like Pista Crusted Chicken With Ponzu Sauce Malwani Chicken Butter Chicken Poutine Andhra Chilli Chicken Serve Chicken Shahi Korma with basmati rice or naan bread and chutney. Finish the Shahi Korma recipe by adding raisins, cashews, cilantro, yogurt, cream and paneer. Thank you and good luck