Rava stuffed modak

How to Making Recipes Rava stuffed modak using 15 ingredients and 7 steps

Rava stuffed modak - Add coconut, jaggery / sugar and cardamom powder to a pan. I have used clean raw jaggery, so used it directly. How to make modak at home. stuffed modak Recipe is very easy to make and delicious too. Its make rava,ghee milk and few dry fruits Must try if you like. Rava modak is a variation of modak made with semolina or sooji.

The traditional version is made with rice flour and stuffed with.

The perfect rava modak recipe without steaming method!

You can have Rava stuffed modak using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients make Rava stuffed modak

1. It's Dough.
2. Prepare 40 gm sooji.
3. You need 1/2 tbsp ghee.
4. It's 125 ml milk.
5. It's 5 gm Chopped pistachios.
6. You need 40 gm castor sugar.
7. It's 50 gm mawa.
8. You need 2 gm elachi (Cardamom)powder.
9. You need pinch Kesar/safforn.
10. Prepare Fresh coconut stuffing.
11. Prepare 100 gm grated coconut.
12. You need 60 gm jaggery.
13. You need 1/2 tsp elachi(Cardamom) powder.
14. You need 20 gm chopped dry fruits.
15. It's 25 gm mawa.

Rava stuffed modak step by step

1. Dough: In a pan, add ghee and suji roast for 5 minute(note- not roast till brown color).
2. Add elachi powder,pista and mawa cook for 8 minutes then add sugar and keep mixing.
3. Lastly add milk and kesar cook till dough.
4. Fresh coconut stuffing: in a pan add ghee and fresh coconut and roast it then add jaggery powder and cook continuously.
5. Add mawa pistachio and elachi powder cook the mixture till mixture completely cooled.
6. Assembly: in a modak mould add layer of coating.keep a hollow in center,fill the stuffing cover the bottom of dough seal properly. Demould it.
7. Without mold: Flaten the dough with palm,first made four corner then if you want more than you made and then filled with stuff sealed the border properly.

Rava stuffed modak - It's an easy to make recipe, which is scrumptious and rich. Rave modaka or rava modak recipe explained with step by step pictures and a video. Rave modaka or rave kadubu is prepared using fine rava, milk, jaggery and coconut. Rava modak recipe - Simple and easy modak using rava or sooji replacing rice flour. This rava modak is made with sooji or rava for outer covering and coconut jaggery for inner stuffing. Bappa's favorite Modak with a simple twist. Do try these Steamed Rava Modak with a delicious Coconut-Jaggery filling and let us know how does it turn. Thank you and good luck