All Recipe Food And Drink

Steamed Rice with Fried Egg, Sausage & Kimchi

Steps Making Recipes Steamed Rice with Fried Egg, Sausage & Kimchi using 7 ingredients and 5 steps

Steamed Rice with Fried Egg, Sausage & Kimchi - Right today, I'm using Chinese sausage and it is always a good idea if you can saute your Chinese sausage a bit. The Chinese sausage I went on the uh this is some fried eggs. which is announce The site. I'm putting in the shell and garlic. So now, the oil is also flavored with the sausage. Steamed Rice with Fried Egg, Sausage & Kimchi More an idea than cooking recipe, but in case you happen to have these things on hand and it doesn't occur to you that you can make a meal of them.

Steamed Rice with Fried Egg, Sausage & Kimchi

You can either scramble the eggs before adding the rice or coat the rice with the uncooked egg.

If you scramble the egg first, remove the egg, then add the rice to the wok to continue frying.

You can have Steamed Rice with Fried Egg, Sausage & Kimchi using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients make Steamed Rice with Fried Egg, Sausage & Kimchi

  1. You need steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.).
  2. It's fried egg.
  3. You need fried sausage (or hot dog or bacon).
  4. You need soy sauce for drizzling.
  5. You need toasted sesame oil for drizzling.
  6. It's chopped green onions for garnish.
  7. You need kimchi.

Steamed Rice with Fried Egg, Sausage & Kimchi step by step

  1. Put one serving of rice in a medium bowl (if leftovers, heat it up in a microwave with a damp paper towel on top, which will moisten and fluff the rice again)..
  2. Top with egg and whatever your choice of meat product. (To make a sunny side up egg, I start with a lightly oiled preheated medium-low pan. Starting at a lower heat will give your whites more time to cook through before they start burning.) You can throw your sliced sausage on the other side of the pan and let that fry while the egg's going..
  3. Drizzle with 1 to 2 teaspoons of soy sauce and toasted sesame oil, sprinkle with chopped green onions, get you some kimchi, and there you have it!.
  4. My kimchi recipe if you'd like to try your hand at homemade: https://cookpad.com/us/recipes/1567994-kimchi-easier-than-you-think.
  5. Enjoy! :).

Steamed Rice with Fried Egg, Sausage & Kimchi - Heat up a wok or skillet with the cooking oil on medium heat. Add and saute the garlic until aromatic. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. This dish is also a welcome respite from the. Comparing to regular steamed rice, I like stir fried rice a lot better. Because seasoning makes rice tasting a lot better. So if I have time, I stir fry my leftover rice as much as I can. Thank you and good luck