Super Easy Bacon & Brown Sugar Braised Kimchi

Steps Cook Recipes Super Easy Bacon & Brown Sugar Braised Kimchi using 3 ingredients and 4 steps

Super Easy Bacon & Brown Sugar Braised Kimchi - This Southern Style Fried Cabbage with Bacon has got to be one of the best comfort foods ever! It's ridiculously easy to make and it's so flavorful it's ridiculous. You literally just throw the ingredients into a skillet, cook it down and what you're left with is the perfect side dish for just about any meal. My daughter taught me to cook bacon with no splatter or mess on the stove top, by baking it instead. I buy parchment paper for baking in rolls in bulk online, but you can get it at the supermarket or any cooking supply store.

Super Easy Bacon-Wrapped Turkey with Indian Spices for Thanksgiving.

I have never been a big fan of turkey.

You can have Super Easy Bacon & Brown Sugar Braised Kimchi using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients make Super Easy Bacon & Brown Sugar Braised Kimchi

1. It's 3 cups ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though).
2. You need 8-10 slices bacon cut into 1/2-inch pieces.
3. It's 2-3 Tablespoons brown sugar, depending on how sweet you like your food.

Super Easy Bacon & Brown Sugar Braised Kimchi instructions

1. Throw everything into a small pot or saucepan..
2. Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed..
3. Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage..
4. That's it! Enjoy. :).

Super Easy Bacon & Brown Sugar Braised Kimchi - I landed on this recipe, bacon-wrapped turkey with Indian spices, and it was hit! In addition to the bacon, I chopped up an entire package of Canadian Bacon (For men the more meat the better), also added a package of mushrooms and topped off with extra cheese. This recipe is low-calorie, low-fat and combines maple syrup and bacon bits for a sweet and savoury treat your dog will love. A bonus advantage of cooking bacon in the oven on a rack is that the bacon grease drips down and is super easy to reserve. To save the bacon grease, simply tilt the pan over a container, so that the bacon grease collects at the corner and drips down into the container. Make sure to do this while the pan is still hot, so that the bacon grease. Easy Marinated Bacon-Wrapped Scallops are a sweet and salty, flavorful, make-ahead appetizer which is perfect for a Super Bowl Party, or anytime you want to whip up a batch of delicious snacks or appetizers. Thank you and good luck