김치 볶음밥/kimchi fried rice

How to Cook Recipes 김치 볶음밥/kimchi fried rice using 7 ingredients and 11 steps

김치 볶음밥/kimchi fried rice - Add sesame oil and remove from the heat. Kimchi Fried Rice (김치 볶음밥) Rating. There are many kinds of food which are made with Kimchi. I think Kimchi fried rice is one of the best foods made with Kimchi. Some of my American friends don't like Kimchi soup, but I've never seen people who hate Kimchi fried rice.

It is also used in a variety of soups.

Cook rice if you don't have any.

You can cook 김치 볶음밥/kimchi fried rice using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients make 김치 볶음밥/kimchi fried rice

1. It's 2 cup rice.
2. Prepare 2 1/4 cup kimchi.
3. Prepare 1 medium onion.
4. Prepare 1/2 piece fully cooked smoked ham steak.
5. You need 1 tbsp sesame oil.
6. You need 1 tsp olive oil.
7. You need 1/4 cup kimchi liquid.

김치 볶음밥/kimchi fried rice instructions

1. Prep and cut the kimchi and onions.
2. Have the 2 cups of rice already cleaned and cooked..
3. Split the smoked ham steak and use just a half. Cut and cube the smoked ham..
4. Add the 1tbsp of sesame oil and 1 tsp of olive oil to frying pan, wok, or a Dutch oven is good also..
5. Add cubed smoked ham and onions to the pan. Heat should be at medium..
6. Sauté ham and onions until the ham is slightly browned and the onions are soft..
7. Add the rice a couple of scoops at a time..
8. Add kimchi to the fried rice mixture..
9. Mix onions ham and rice..
10. You can add some of the kimchi liquid to add more flavor to the dish..
11. Let cook on medium/low heat. For about 15 min. Stir a little..

김치 볶음밥/kimchi fried rice - For fried rice, make the rice a little drier than usual by adding a little less water. 이 레시피대로만 따라하면 요리 실패 따윈 두려워 하지 않아도 됩니다! 그 누가 만들어도 맛있을 수 밖에 없는 김치볶음밥 비법을 전수해드릴게요. '내가 이렇게 요리를 잘하다니! 내 요리가 이렇게나 맛있다니!' 이렇게 놀랄 준비만 하고 계세요. 자, 얼마나 맛있는지 한 번 만들어볼까요?! Kimchi Bokkeumbap (김치 볶음밥) - Kimchi Fried Rice Because life is too short for boring fried rice! As a quick and easy midday snack, or a delicious side, this Kimchi Bokkeumbap (Kimchi Fried Rice) is a tasty alternative rice dish - Korean style! Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat and/or vegetables are often added. Kimchi Fried Rice (Bokkeumbap) Kimchi Fried Rice or Kimchi Bokkeumbap (김치볶음밥) is the perfect one-dish meal anytime but especially if you don't feel like cooking or need that something to hit the spot! Because I have been eating this from when I was in high school, this dish always brings back so many memories for me. Put kimchi fried rice and fried egg in a bowl and finish with seaweed flake and ground sesame seeds. Thank you and good luck