Pork Tenderloin and Apple Chutney 😎

How to Cook Recipes Pork Tenderloin and Apple Chutney 😎 using 12 ingredients and 10 steps

Pork Tenderloin and Apple Chutney 😎 - Place the tenderloins on a sheet pan and pat them dry with paper towels. Gently rub the pork with the ginger mixture and set aside. Remove pork from marinade, reserving marinade. Cooking pork tenderloins for the first time was a revelation to me because I didn't grow up eating pork. I prep them—seasoning them with rosemary and thyme and wrapping them with prosciutto—and then roast them just before dinner.

Mix cider, wine, chutney, garlic and thyme leaves and pour over pork.

Heat oil in oven-proof skillet over medium-high heat.

You can have Pork Tenderloin and Apple Chutney 😎 using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients make Pork Tenderloin and Apple Chutney 😎

1. You need 1 tbsp Veg Oil.
2. Prepare 550 grams pork Tenderloin.
3. You need 2 lemons.
4. You need 1 tsp Paprika.
5. Prepare Chutney:.
6. Prepare 1 tsp sugar.
7. Prepare 1 tsp vinegar.
8. Prepare 1/2 Tomatoes diced.
9. You need 1/2 Apple Diced.
10. You need 1 tsp Balsamic vinegar.
11. It's 1 tsp fresh parsley.
12. Prepare 1/2 tsp veg oil.

Pork Tenderloin and Apple Chutney 😎 instructions

1. Put your oven on 180°C or 6 gas.
2. Squeeze the juice of 2 lemons into a bowl.
3. Add the paprika and mix.
4. Slice the pork tenderloin into slices and marinate for 10 minutes turn and mix after 5 mins..
5. Add the oil to the pan and warm, add the pork and sear it for 10 mins stirring.
6. Chop the apple up into small cubes and cut the tomatoes. Put into a small sauce pan, add the chopped fresh parsley and stir..
7. Add all the chutney ingredients and bring to boil and simmer stirring for 10 mins until all soft..
8. When chutney is done, transfer into a bowl and let it cool.
9. Then transfer the pork to an ovenproof dish and cook in oven for 15-20 mins.
10. Serve with the chutney on the side, new potatoes and veg or a nice crisp salad. Also potatoes fritters and cabbage or green beans is nice too..

Pork Tenderloin and Apple Chutney 😎 - The Wolfe Pit shows you how to perfectly roast a pork tenderloin and make a sweet and savory chutney. Cranberries, apples and walnuts top off tasty, tender pork with our Roasted Pork Tenderloin With Apple Chutney. Season pork with salt and pepper and place on top of apple mixture. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork. If that's not enough, the pork is roasted on top of a bed of apples, onions, and When Is Pork Tenderloin Cooked? Salt and freshly ground black pepper. Chutney: Add wine, sugar, and bay leaf to pot and bring to a boil. Thank you and good luck