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Spiced apple chutney

Steps Cook Recipes Spiced apple chutney using 15 ingredients and 4 steps


Spiced apple chutney - This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Apple chutney is a heart-warming topping for pork in this family-friendly dinner of spicy, boneless chops. Spiced Apple Chutney. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make sweet and sour apple chutney, simple indian chutney recipe, which is delectable. Spread it on bread slices or roti, can be packed for.

Spiced apple chutney

We usually buy chutney, but with our bountiful crop of apples I decided to try my hand at making some from scratch.

I hope you give this great apple chutney a try soon.

You can have Spiced apple chutney using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Spiced apple chutney

  1. It's 1/2 apple.
  2. It's 2 small cinnamon stick.
  3. Prepare 3 black pepper corns.
  4. Prepare 1/2 green chilli.
  5. Prepare 1/2 lemon's juice.
  6. You need As required Salt.
  7. It's 1/2 tbsp sugar.
  8. It's 1/2 tsp honey.
  9. Prepare Handful coriander leaves.
  10. Prepare 1 ice cube.
  11. Prepare For serving.
  12. You need As required Khakhara.
  13. You need As required Gathiya.
  14. Prepare As required Roti khakhara.
  15. It's As required Or - wafers.

Spiced apple chutney instructions

  1. Take all ingredients in a plate..
  2. Add coriander leaves, chilli, black pepper corns, cinnamon stick into grinding jar, add apples peeled and chopped. Add sugar, salt and lemon juice..
  3. Last add honey and ice cube. Churn into smooth paste as chutney..
  4. Serve with any khakhra, roti khakhra, gathiya or any munchies. (U can serve this with wafers, friems, & kurkure. Even you can make cheese and chutney sandwiches from this for surprise taste to your party or kitty parties).

Spiced apple chutney - We've found this spiced apple chutney is at its absolute best about six months to a year after being made. The rawness of the vinegar has long since mellowed and the flavours have coalesced into a. Chutney has its origins in Indian cuisine and is typically made up of fruit, sugar, spices, and vinegar. If the chutney looks dry, add a little more apple cider to keep the mixture from burning. Spiced apple chutney is simply delicious, but how about spiced spicy apple chutney? If you like spicy apple chutney, check out some of our other fruity and fiery sides from our spicy recipe index. Spiced apple & ginger chutney is made with apple, ginger and brown sugar. Thank you and good luck