Spaghetti Bolognese
Steps Making Recipes Spaghetti Bolognese using 11 ingredients and 6 steps
Spaghetti Bolognese -
You can have Spaghetti Bolognese using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients cook Spaghetti Bolognese
- Prepare 2 Tins Tomatoes.
- Prepare Garlic Paste.
- Prepare Tomato Paste.
- Prepare 1 Onion.
- Prepare 250 g Minced Beef.
- It's Hendersons Relish.
- You need Mixed Herbs.
- It's 150 ml Red Wine.
- It's Glug of olive oil.
- Prepare Spaghetti.
- It's Parmesan.
Spaghetti Bolognese step by step
- Chop the onion into small pieces, add to cooking pot and fry in olive oil..
- Once the onions are starting to go translucent, add the tomato paste, mixed herbs, and garlic paste. Keep stirring for roughly a minute..
- Add the minced beef in batches, making sure to brown it off completely before adding more. Then add the red wine and allow to reduce for 5 minutes..
- Add the two tins of tomatoes, and allow to simmer on the hob for 15/20 minutes. Once the pot is in the oven the sauce won't really reduce, so it is important to reduce it at this stage..
- Remove the pot from the hob, and place it in the middle shelf of a preheated oven set to 100C. I like to leave it at least an hour in the oven, but can be left for longer..
- Bring a large pan of water to the boil, add spaghetti and cook until al dente. Add with the sauce (mix it all in together) and top with grated parmesan..
Spaghetti Bolognese - Thank you and good luck