Fried Modak
How to Cook Recipes Fried Modak using 7 ingredients and 7 steps
Fried Modak -
You can cook Fried Modak using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients cook Fried Modak
- You need 2 bowls wheat flour.
- You need 1 1/2 bowl grated coconut.
- Prepare 1 bowl Jaggery.
- Prepare To taste Cardomom powder.
- It's As needed Oil for frying.
- Prepare Pinch salt.
- Prepare As needed Milk and water.
Fried Modak step by step
- In one pan add coconut and Jaggery mix well and cook till Jaggery completely..
- Mix with coconut. Add cardomom powder..
- Let it cool.
- Now take wheat flour add gradually mixture of water and milk 1:1 proportion. Make medium soft dough.
- Roll medium thick chapati and with cookie cutter make small round shaped puris.
- Now stuff above coconut mixture in each puri and prepare Madaks..
- Heat oil in kadai. Add oil on medium to high flame fry Modaks till golden brown.add some ghee and just dig in.very tasty recipe 😍.
Fried Modak - Thank you and good luck