Bacon-wrapped Meatloaf

Steps Making Recipes Bacon-wrapped Meatloaf using 19 ingredients and 9 steps

Bacon-wrapped Meatloaf - While bacon-wrapped meatloaf is pretty amazing on its own, don't stop there! Check out these other meatloaf recipes for easy and delicious meal planning. Lining the baking sheet with foil makes clean. Bacon Wrapped Mini Meatloaf is the best comfort food you can make for dinner. I add buttery, caramelized onions to my meat mixture and wrap the.

Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon!

Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf.

You can have Bacon-wrapped Meatloaf using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients make Bacon-wrapped Meatloaf

1. It's 1 tbsp oil.
2. It's 1 onion, finely chopped.
3. Prepare 1 garlic clove, finely chopped.
4. You need 1 stick celery, finely chopped.
5. Prepare 60 ml ketchup.
6. Prepare 2 tbsp soft brown sugar.
7. It's 1 tsp vinegar.
8. Prepare 300 g minced beef.
9. It's 300 g minced pork.
10. It's 60 g fresh breadcrumbs.
11. You need 1-2 tsp dried sage.
12. You need 1-2 tsp crushed bay leaves.
13. You need 1 egg.
14. Prepare 45 ml plain yogurt.
15. Prepare 3 tsp Dijon mustard.
16. It's 3 tsp Worcestershire sauce.
17. You need 1 carrot, grated.
18. Prepare salt, and white and/or black pepper.
19. You need 5-6 rashers streaky smoked bacon.

Bacon-wrapped Meatloaf step by step

1. Heat the oil in a frying pan and gently cook the onion, celery and garlic. Avoid browning..
2. Mix the ketchup, vinegar and brown sugar together in a small bowl. This is for glazing the meatloaf before cooking..
3. Place the two meats and breadcrumbs in a large bowl, add the herbs and season with plenty of salt and white and black pepper..
4. Add the onion, celery and garlic mixture to the bowl of meat with the dried herbs, half a teaspoon of salt and some white and or black pepper..
5. In another bowl mix together the egg, yogurt, mustard, Worcestershire sauce..
6. Add the egg mixture to the bowl of meat, together with the grated carrot. Mix together well, with your hands is best. Cook a tiny piece in the onion pan to check the seasoning. Preheat the oven to 160C/Gas 3..
7. Line a baking tray that has sides with baking parchment or foil, then shape the mixture into a loaf shape inside it. Brush with the ketchup mixture, then cover with bacon, tucking the ends underneath the loaf..
8. Brush the top and sides with more ketchup glaze, then place in the oven. Cook for an hour and 20 minutes until browned and sizzling. I turned the heat up to 180C/Gas 4 for the last 20 minutes of cooking time..
9. Allow the meatloaf to stand for 15-20 minutes while you cook accompaniments. I served with onion gravy, mashed potato and carrot, and steamed cabbage. Lovely..

Bacon-wrapped Meatloaf - This bacon wrapped meatloaf is the king of all meatloaves. This bacon wrapped meatloaf stuffed with cheese will impress your family and friends. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Reserve half of the glaze in a separate bowl for after the meatloaf is cooked. This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. Thank you and good luck