My classic meatloaf

How to Making Recipes My classic meatloaf using 10 ingredients and 5 steps

My classic meatloaf - I started using Quaker Oats to make my meat loaf with while I was still a little child. Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Bake for the same amount of time. This meatloaf recipe is easy to make, holds together, and has the best glaze on top!

It's tender and juicy and has a uniquely delicious flavor.

The brown sugar and ketchup glaze just puts this meatloaf over.

You can cook My classic meatloaf using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients cook My classic meatloaf

1. You need 3/4 cup quick oats.
2. You need 3/4 cup milk.
3. It's 1 egg.
4. Prepare 1/2 cup chopped onion.
5. You need 1 1/4 tsp salt.
6. You need 1/4 tsp pepper.
7. You need 1/3 cup ketchup.
8. You need 2 tblsps brown sugar.
9. You need 1 tblsp mustard.
10. It's slices Bacon.

My classic meatloaf step by step

1. Preheat oven to 350’..
2. Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated..
3. Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.).
4. Mix ketchup brown sugar and mustard together.. pour over meatloaf..
5. Bake at 350’ for 1 hour 20 minutes.. serve..

My classic meatloaf - I guess I am old-fashioned, but I love ketchup, both in and as a topping. My nephews love meatloaf and always ask me to make it. This recipe is a version that Alton Brown did on Good Eats. I've added a few extra ingredients, like mushrooms, which I believe helps make a very moist meatloaf. My family enjoyed the slightly spicy taste of this meatloaf. This recipe, submitted by a local DJ, was in our local paper. Miss the meatloaf that you enjoyed during your childhood? Thank you and good luck