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Meatloaf - Kenyan style

Steps Making Recipes Meatloaf - Kenyan style using 13 ingredients and 5 steps


Meatloaf - Kenyan style - This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce. Crushed saltines, onion, and bell pepper are among the ingredients. Cajun Style Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. This Filipino-style meatloaf is a must-try! How to cook Everlasting (Marikina-style Meatloaf).

Meatloaf - Kenyan style

Southern style meatloaf, made with ground chuck, onion and sweet bell pepper and finished with a Southern Style Meatloaf.

Y'all know how I feel about labeling recipes or methods of cooking as "real".

You can cook Meatloaf - Kenyan style using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Meatloaf - Kenyan style

  1. Prepare 1 large onion.
  2. It's 1 large bell pepper.
  3. Prepare 3 tsp garlic powder.
  4. It's 1/2 kg minced beef.
  5. You need 3 tbsp Worcestershire sauce.
  6. You need Ketchup.
  7. You need 1/2 tsp black pepper.
  8. You need 1 large tomato.
  9. It's 2 eggs.
  10. It's 1/2 cup milk.
  11. Prepare 3/4 cup breadcrumbs.
  12. It's 1 tsp salt.
  13. Prepare Some oil for frying.

Meatloaf - Kenyan style instructions

  1. Preheat your oven at 175°.
  2. Chop the onion and bell pepper and fry with a little oil. Add 1 tsp garlic powder and fry till soft. Remove from from the fire and set aside..
  3. Put the minced beef in a bowl. Add Worcestershire sauce, 2 tbspn ketchup, 2tsp garlic powder, salt, black pepper and mix well..
  4. Add the fried onions, chopped tomato, eggs, milk and bread crumbs and mix well..
  5. Put the mixture in a greased baking tin. Coat the top with 3 tbsp ketchup. Bake for 1hr at 175°c. Serve with an accompaniment of your choice..

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