Stuffed pork meat loaf

Steps Cook Recipes Stuffed pork meat loaf using 12 ingredients and 9 steps

Stuffed pork meat loaf - A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. This tender meatloaf is speckled with vegetables. This moist and delectable meat loaf contains ground turkey, ground beef, and pork sausage for flavor and tenderness.

Big D's Mushroom and Cheese-Stuffed Venison Loaf.

Venison meatloaf contains a layer of sharp Cheddar cheese and succulent morel mushrooms in this gourmet dish.

You can cook Stuffed pork meat loaf using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients make Stuffed pork meat loaf

1. You need 500 g pork mince.
2. You need 200 g bacon or sandwich han.
3. You need 4 large dill pickles.
4. It's 2 carrots, large peeled.
5. You need 1 diced onion.
6. Prepare 1 green pepper, diced.
7. It's 20 ml mustard.
8. You need To taste salt and pepper.
9. You need 6 tomatoes, medium sized.
10. It's 1 tablespoon dried mixed herbs.
11. It's 3 tablespoons oil.
12. Prepare 200 ml cream.

Stuffed pork meat loaf instructions

1. Fry the onion and green pepper in oil until cooked.
2. Add the mince and cook it until it's thoroughly cooked.
3. Cut tomato and roast in the oven until roasted.
4. Add in cream and reduce until cream disappears. Also, add the tomatoes and use a hand stick blender to chop the mince into a finer texture. Season with dried mixed herbs.
5. Add half into ovenproof loaf dish.
6. Pour the mustard sauce, pickles, carrots and bacon.
7. Layer the rest of the mince.
8. Cover with foil and use another dish to compact the loaf.
9. Add to the oven for 40-55 minutes. Once you remove from the oven, you need to let it rest for 2-3 hours before serving.

Stuffed pork meat loaf - If desired, place meat loaf under the broiler to crisp the bacon. Drizzle with remaining Sriracha mixture, just before serving. Same Series: Stuffed with pork meat loaf mashed potatoes vertical view. Pork dumplings mushroom cream sauce glance. To make this savory loaf, a yeast dough is prepared in the Thermomix, which does all the work in a very little amount of time, and then this dough is divided in half, filled with bacon, ham, and sausage (or some combination of these three). This meatloaf is stuffed with whole hard-boiled eggs. In a large bowl, combine the bread crumbs with the beef, pork, mortadella, cheese, rosemary, nutmeg, beaten eggs, garlic, and onions. Thank you and good luck