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Watermelon panna-cotta

How to Cook Recipes Watermelon panna-cotta using 8 ingredients and 3 steps

Watermelon panna-cotta - This video explains how to make Watermelon Vanilla Panna Cotta Recipe with simple steps. It is a simple No Baking Dessert recipe Watermelon Vanilla Panna. Watermelon Panna Cotta is a traditional Italian dessert. It is a simple recipe to make at home with few ingredients. Panna Cotta is a pudding that is made of heavy cream, sugar, and vanilla.

Watermelon panna-cotta

I made panna cotta using fresh juice of watermelon and bottom gelée layer is.

Panna cotta is the ultimate in light, delightful desserts, especially this one with tropical coconut and vanilla bean paste.

You can have Watermelon panna-cotta using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients cook Watermelon panna-cotta

  1. You need 1 quarter of watermelon.
  2. It's 1-2 tablespoon gelatin.
  3. It's to taste Sugar.
  4. Prepare For the milk.
  5. You need 2 cups powdered milk.
  6. It's 2 cups water.
  7. Prepare 2 tablespoon gelatin.
  8. It's to taste Sugar.

Watermelon panna-cotta instructions

  1. Wash,cut and crush water melon,you can sieve to remove seeds (optional),dissolve gelatin with 2tablespoon of warm water and add to crush watermelon,add sugar to your taste,mix and pour in a cup and refrigirate by slightly bending the cup on a fridge rack to get the shape of the panna cotta you desired in the cup!.
  2. In a sauce pan add in water,sugar and milk,add in gelatin and bring to boil while stirring,let it cool completely,pour milk in watermelon gel you have already refrigerated.
  3. Refrigerate again,bring it out after it has stiffens and becomes cold,garnish panna-cotta with watermelon chunks,fresh mintleaf and sprinkles,then you serve,enjoy !.

Watermelon panna-cotta - Panna Cotta is quick and easy Italian dessert. The fresh berry sauce gives every creamy spoonful of I recreated this Panna Cotta after trying it in the Papa Haydn restaurant. It was love with the first. Learn how to make panna cotta with this delicious step-by-step panna cotta recipe from Great Italian Chefs. Panna cotta is a very basic pudding that is made of dairy thickened with gelatin. A bite of panna cotta is remarkably creamy, melting in the mouth without a trace of grittiness or lumps. Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. Thank you and good luck