Chicken and Veggie Stir fry with rice 😋
Steps Cook Recipes Chicken and Veggie Stir fry with rice 😋 using 17 ingredients and 4 steps
Chicken and Veggie Stir fry with rice 😋 - This veggie and chicken stir-fry with brown rice noodles recipe is sure to satisfy your whole family. If you are vegan or vegetarian, you can substitute. Add the remaining sauce ingredients and stir until smooth. Return the chicken and vegetables to the saucy pan, stir until heated through. Serve with hot rice or noodles.
It is loaded with delicious ingredients like chicken, noodles, bell peppers, broccoli and mushrooms.
Hi, I am Love from Munchkintime, and I am so thrilled to share this delicious Stir-Fry Recipe with Chicken and Rice Noodles here at Natasha's Kitchen.
You can have Chicken and Veggie Stir fry with rice 😋 using 17 ingredients and 4 steps. Here is how you achieve it.
Ingredients make Chicken and Veggie Stir fry with rice 😋
- It's Boneless chicken (1 kg).
- It's Green bell pepper (1).
- You need Tomato (small 4).
- Prepare Onion (2 medium size).
- You need Cabbage (small 1/2).
- You need Carrot (1 medium).
- It's Garlic paste (1 tbsp).
- You need Salt (1 tsp or per taste).
- You need Red chilli powder (1 tsp).
- It's Red chilli flakes (1 tsp).
- You need Black pepper powder (1/2 tsp).
- Prepare Soy sauce (1 tbsp).
- It's Red chilli sauce (1 tbsp).
- Prepare Tomato ketchup (3 tbsp).
- It's Chilli garlic sauce (3 tbsp).
- Prepare Water (1 cup).
- It's Oil (1/2 cup).
Chicken and Veggie Stir fry with rice 😋 instructions
- Arrange the spices and mix tomato ketchup and chilli garlic sauce togetheir. Chop the veggies. Clean the chicken..
- In a wok, heat oil and add chicken and garlic paste cook until white on low to medium flame. When chicken has turned white add spice and red chilli sauce and soy sauce..
- Mix the chicken, now add all the veggies and mix well..
- After that add chilli and ketchup paste and mix well. Now add water and cook on low flame until chicken is done. Serve hot with rice. Enjoy.
Chicken and Veggie Stir fry with rice 😋 - You may also set aside some leftovers and pack them The herb seasonings sprinkled over the chicken and vegetables give the dish a strong flavor without using sauces that are high in sodium, while the. I love stir fries, especially when I'm short on time. We've found ourselves coming back to this vegetable chicken stir fry often. Pour into stir-fry and heat through. Use lean pork loin instead of chicken. Can be gluten free with simple swaps such gluten free cornflour and soy sauce. Chicken vegetable stir fry is a quick healthy dinner for any time of year and you can create your own flavor with curry powder A simple one-pan stir fry with chicken, vegetables, and spices. Thank you and good luck