Irmgards Strawberry Pavlova ice cream/sorbet low calorie
How to Making Recipes Irmgards Strawberry Pavlova ice cream/sorbet low calorie using 7 ingredients and 7 steps
Irmgards Strawberry Pavlova ice cream/sorbet low calorie -
You can cook Irmgards Strawberry Pavlova ice cream/sorbet low calorie using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients cook Irmgards Strawberry Pavlova ice cream/sorbet low calorie
- It's meringues see my recipe in directions.
- You need strawberries hulled.
- You need caster sugar.
- Prepare natural yoghurt I used 0% fat.
- You need milk I used alpro almond unsweetened.
- You need liquid glucose.
- It's vanilla extract.
Irmgards Strawberry Pavlova ice cream/sorbet low calorie step by step
- Make meringues or use shop bought
- Add strawberries & sugar to mixing bowl and puree using a stick blender until smooth.
- Put yoghurt, milk, liquid glucose, vanilla extract & 3/4 of the puree in a jug & crumble on meringues. Stir to mix in then put in fridge to chill & let meringues dissolve a little..
- Turn ice cream maker on paddles turning pour mixture in & let run for 60 minutes.
- Transfer ice cream into a container then pour the rest of puree on top & using a small spoon or skewer gently stir puree in until it ripples. I had to much puree so I changed recipe to what I originally poured in. My container was small too..
- Serve immediately or lid and freeze..
- Enjoy ☺.
Irmgards Strawberry Pavlova ice cream/sorbet low calorie - Thank you and good luck