Recipe: Delicious Salsa verde ๐๐๐๐๐
Salsa verde How to Making Recipes Salsa verde using 9 ingredients and 10 steps Salsa verde - Place tomatillos, onion, garlic, and chile pepper into a saucepan. Season with cilantro, oregano, cumin, and salt; pour in water. There are actually two kinds of salsa verde: a Mexican one and an Italian one. The Italian version is an uncooked sauce usually made with parsley, olive oil, garlic, capers, vinegar or lemon juice, and sometimes anchovies.
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