Stuffed French Toast
How to Making Recipes Stuffed French Toast using 8 ingredients and 8 steps
Stuffed French Toast -
You can cook Stuffed French Toast using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients cook Stuffed French Toast
- Prepare large eggs.
- Prepare milk.
- Prepare vanilla extract.
- It's chocolate chips, more or less to preference.
- It's peanut butter.
- You need banana sliced small.
- Prepare french bread sliced 1 1/4 inch thick.
- It's Butter or margarine.
Stuffed French Toast instructions
- Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through.
- Whisk eggs, milk and vanilla in large bowl.
- Mix about a cup of peanut butter into banana slices.
- Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like..
- Soak stuffed bread in egg mixture long enough to get the bread very moist.
- Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side.
- Tips: make sure your bread is sliced thick enough or your ingredients will come out.
- Serve with bacon or fruit and coffee. Maple syrup on the side. About 2 slices per person..
Stuffed French Toast - Thank you and good luck