Beef Stroganoff

How to Making Recipes Beef Stroganoff using 12 ingredients and 5 steps

Beef Stroganoff -

You can cook Beef Stroganoff using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients cook Beef Stroganoff

1. It's 500-600 g Beef Steaks *thinly sliced into strips.
2. Prepare 1 Large Onion *sliced.
3. It's 8 Mushroom (about 300g) *sliced.
4. You need 1 clove Garlic *finely chopped.
5. Prepare 1 tablespoon Canola Oil.
6. Prepare 1 tablespoon Butter.
7. Prepare 2 tablespoons Plain Flour.
8. Prepare 1-2 teaspoons Ground Paprika.
9. You need 1 cup Beef Stock (OR Water 1 cup and Beef Stock Cube 1).
10. Prepare 100-125 ml Sour Cream.
11. It's Salt & Cracked Pepper.
12. Prepare Freshly cooked Rice, Pasta or Mashed Potato to serve.

Beef Stroganoff instructions

1. Heat Canola Oil in a large frying pan over medium-high heat, cook Beef strips until browned. Transfer cooked Beef to a bowl or plate so that you can cook vegetables separately next..
2. Add Butter to the pan. Cook Onion and Garlic until softened. Add mushrooms and cook for a few minutes or until mushrooms are tender..
3. Return the Beef to the pan. Add Flour and Paprika and cook for a minute. Then add Beef Stock (or Water and Beef Stock Cube)..
4. Bring it to the boil. Check the flavour and add Salt if needed. Reduce heat to medium-low and simmer until the sauce is slightly thickened. Stir in sour cream and it’s done..
5. Serve with freshly cooked rice, pasta or mashed potato and a plenty of Cracked Pepper..

Beef Stroganoff - Thank you and good luck