Porridge
How to Making Recipes Porridge using 3 ingredients and 3 steps
Porridge - Перевод слова porridge, американское и британское произношение, транскрипция, словосочетания, примеры использования. porridge [ˈpɔrɪdʒ]Существительное. porridge / porridges. Most types of porridge are breakfast foods, but. Porridge definition: Porridge is a thick sticky food made from oats cooked in water or milk and eaten hot ,. Porridge, or porage, is a simple dish made by boiling oats (normally crushed oats, occasionally oatmeal) or another cereal in water, milk, or both. Dishes made from cornmeal to which boiling water.
Rhymes: -ɒɹɪdʒ, -ɔːɹɪdʒ. porridge (usually uncountable, plural porridges).
Define porridge. porridge synonyms, porridge pronunciation, porridge translation, English dictionary definition of porridge. n.
You can cook Porridge using 3 ingredients and 3 steps. Here is how you cook that.
Ingredients make Porridge
- You need milk.
- You need oat.
- Prepare Fruits, dates (optional).
Porridge step by step
- Mix the oats with milk until it becomes thick..
- When it becomes thick, you can add whatever fruits you want to like..
- Yummy!.
Porridge - PORRIDGE Meaning: "soup of meat and vegetables," alteration of pottage, perhaps from influence of Middle English porray,… See definitions of porridge. Instant porridge (frowned on by porridge purists) is often smooth and lighter in its consistency. These variations are all a matter of personal choice and can shift based on the oats used and the cooking. Is porridge the ultimate winter breakfast, or a gruel best left in the past? Do you prefer yours basic, austere even, or luxurious? Learn how to make porridge using our foolproof recipe, then experiment with some tasty toppings. Try coconut and dried fruit, decadent chocolate and nut or simple berry and banana. Thank you and good luck