Ultra Easy Beef Stroganoff

How to Cook Recipes Ultra Easy Beef Stroganoff using 11 ingredients and 7 steps

Ultra Easy Beef Stroganoff -

You can have Ultra Easy Beef Stroganoff using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients make Ultra Easy Beef Stroganoff

1. Prepare 200 grams Thinly sliced beef (or offcuts, or coarsely chopped).
2. It's 1 large Onion.
3. Prepare 1 tbsp + 2 tablespoons Flour.
4. Prepare 1 Soup stock cube (beef if you have it).
5. Prepare 300 ml Boiling water.
6. It's 1 clove Finely chopped garlic.
7. Prepare 3 tbsp Butter.
8. Prepare 3 tbsp Ketchup.
9. You need 3 tbsp Japanese Worcestershire-style Sauce.
10. It's 100 ml Heavy cream (or milk if you don't have cream).
11. You need 1 tbsp Vinegar.

Ultra Easy Beef Stroganoff step by step

1. Slice the onion thinly. Cut the beef into easy to eat pieces and season with salt and pepper. Coat with 1 tablespoon of flour..
2. Dissolve the stock cube in boiling water to make the soup stock..
3. Put the garlic and butter in a pan and start sauteing. When it's fragrant, add the beef, onion, and 2 tablespoons of flour, and continue sauteing over medium heat..
4. When the onions are soft, pour the soup from step 2, little by little. Add the ketchup and Japanese Worcestershire-style sauce..
5. Set the heat to low, and simmer for about 10 minutes stirring occasionally..
6. Finally, add the cream (or milk) and vinegar, and simmer for an additional 3 minutes or so..
7. Serve with buttered rice or pasta..

Ultra Easy Beef Stroganoff - Thank you and good luck