Simple! Japanese Restaurant-style Beef Stroganoff

How to Making Recipes Simple! Japanese Restaurant-style Beef Stroganoff using 8 ingredients and 4 steps

Simple! Japanese Restaurant-style Beef Stroganoff -

You can have Simple! Japanese Restaurant-style Beef Stroganoff using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Simple! Japanese Restaurant-style Beef Stroganoff

1. You need 200 grams Thinly sliced beef strips (offcuts or thigh meat also works).
2. You need 200 grams Sliced onions.
3. You need 60 grams Ketchup.
4. It's 1/4 tsp Coarsely ground pepper.
5. It's 1/2 tsp Nutmeg (powdered).
6. You need 1 pinch Finely chopped parsley.
7. Prepare 10 ml Coffee cream (or fresh cream).
8. Prepare 1 tbsp Vegetable oil.

Simple! Japanese Restaurant-style Beef Stroganoff step by step

1. Heat vegetable oil in a pan. Add the beef and onions to saute..
2. Add the nutmeg and ground pepper and continuing cooking until aromatic..
3. Add the tomato ketchup and continue to fry until the ingredients come together..
4. Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done..

Simple! Japanese Restaurant-style Beef Stroganoff - Thank you and good luck