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Beef stroganoff

How to Cook Recipes Beef stroganoff using 9 ingredients and 5 steps

Beef stroganoff - An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The most amazing Beef Stroganoff you will ever have! This recipe uses a roux to create a beef gravy that is then thickened with. Count Stroganoff was a dignitary in the court of Alexander III.

Beef stroganoff

Why should beef stroganoff come from a box.

This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices.

You can cook Beef stroganoff using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients cook Beef stroganoff

  1. It's 300 g beef strips.
  2. You need 1 large white onion.
  3. You need 1 packet button mushrooms.
  4. Prepare Handful chives.
  5. Prepare 2 1/2 cup beef stock.
  6. Prepare Dijon mustard.
  7. You need Sour cream.
  8. You need 1 tbspn cornstarch.
  9. Prepare to taste Salt and pepper.

Beef stroganoff step by step

  1. Pre boil pasta till Al dente as you you cut and prepare the rest if the ingredients.
  2. Heat a table spoon of oil add mushrooms and onions till golden brown. Set aside.
  3. In the same pan. Add more oil fry the strips until golden. Add the mushrooms. And 2 cups of the beef stock,mustard,sour cream and simmer for 15min.
  4. Mix the corn starch and the half a cup of beefstock add to the pot and simmer for 5min.
  5. You can choose to add in the pasta or serve separately. Garnish with chives. Enjoy.

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