Delicious Vietnamese Cuisine: Pho

Steps Making Recipes Delicious Vietnamese Cuisine: Pho using 8 ingredients and 8 steps

Delicious Vietnamese Cuisine: Pho -

You can have Delicious Vietnamese Cuisine: Pho using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients cook Delicious Vietnamese Cuisine: Pho

1. It's to 100 grams Vietnamese pho noodles (rice noodles).
2. It's to 400 ml Water.
3. You need to 100 grams or as much (to taste) Chicken thigh meat.
4. Prepare to 50 grams or as much (to taste) Bean sprouts.
5. It's Weipa.
6. You need Fish sauce.
7. Prepare Salt.
8. You need (to taste), optional Fresh coriander.

Delicious Vietnamese Cuisine: Pho step by step

1. I used these pho noodles..
2. This is the fish sauce and Weipa..
3. Bring the water to a boil and add the Weipa to make the soup. Poach the chicken meat in the soup while skimming off any scum. When the chicken is cooked through, remove it from the soup..
4. Add the fish sauce and salt. Taste and adjust..
5. Cook the pho noodles following package instructions. Rinse the cooked noodles in cold water well. (This will firm them up.).
6. Cut the cooked chicken into bite-sized pieces. Blanch the bean sprouts..
7. Put the noodles in a bowl, add the chicken and other ingredients on top and pour the soup over. Add coriander leaves (or other toppings) to taste..
8. The noodles are slippery and good..

Delicious Vietnamese Cuisine: Pho - Thank you and good luck