π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe
Steps Making Recipes π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe using 20 ingredients and 5 steps
π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe -
You can cook π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe using 20 ingredients and 5 steps. Here is how you cook that.
Ingredients cook π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe
- You need Spring roll.
- It's Oyster mushroom.
- Prepare Eryngii mushroom.
- You need Shiitake mushroom.
- Prepare Coriander root.
- Prepare garlic.
- You need Black pepper corn.
- It's Salt.
- Prepare Sugar.
- Prepare Soy sauce.
- You need Spring onion.
- Prepare Coriander.
- Prepare π‘ sauce.
- It's Vinegar.
- It's Water.
- It's Sugar.
- Prepare Salt.
- It's Cucumber.
- It's Shallot.
- It's Red chili.
π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe step by step
- Clean and cut 3 kinds of mushroom into roughly mince.
- Mince coriander root + Garlic + black pepper corn + salt together.
- Fry garlic + coriander root + black pepper with low heat until get aroma β’ add 3 kinds of mushroom fry until cooked add coriander leave & spring onion β’ let's mushroom filling cool β’ wrap with spring roll sheets.
- Fry mushroom spring roll with medium heat and keep moving for evenly color β’ cut cucumber β’ red chili β’ shallot for dipping sauce.
- Make sauce boil and reduce vinegar + water + salt + sugar and let sauce cool then add cucumber + shallot + chili.
π§π½βπ³π§πΌβπ³ Crispy Vegetable Spring rolls Recipe β’ With Mushroom filling β’ Vegetarian Recipe - Thank you and good luck