Michael C's Victoria Sponge Cake

Steps Making Recipes Michael C's Victoria Sponge Cake using 6 ingredients and 10 steps

Michael C's Victoria Sponge Cake -

You can cook Michael C's Victoria Sponge Cake using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients make Michael C's Victoria Sponge Cake

1. Prepare Butter.
2. Prepare Caster Sugar.
3. It's Eggs.
4. Prepare Vanilla Essence.
5. You need Self-Raising Flour.
6. Prepare Milk.

Michael C's Victoria Sponge Cake instructions

1. Preheat the oven to 160°C/325°F..
2. Line and grease two 8 inch or 7 1/2 inch sandwich cake tins..
3. Cream the butter until light and fluffy then add in the sugar..
4. Beat in the vanilla..
5. Fold in the flour using a large metal spoon..
6. Add enough milk to give a soft dropping consistency..
7. Divide the mixture between the two cake tins..
8. Bake for 25 minutes..
9. Transfer to a wire wrack to cool..
10. VARIATIONS!! Chocolate; replace vanilla with a teaspoon of cocoa mixed with a teaspoon of water. Coffee; replace vanilla with a teaspoon of coffee mixed with a teaspoon of water. Orange; replace vanilla with the grated rind of 1 orange. Lemon; replace vanilla with the grated rind of 1 lemon..

Michael C's Victoria Sponge Cake - Thank you and good luck