Sausage Gravy (For Biscuits n Gravy)

Steps Cook Recipes Sausage Gravy (For Biscuits n Gravy) using 13 ingredients and 6 steps

Sausage Gravy (For Biscuits n Gravy) -

You can cook Sausage Gravy (For Biscuits n Gravy) using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients cook Sausage Gravy (For Biscuits n Gravy)

1. It's seasoning.
2. Prepare salt.
3. You need black pepper.
4. You need garlic powder.
5. It's liquid.
6. You need milk.
7. It's water.
8. Prepare meat.
9. You need Pork Sausage.
10. Prepare thickening.
11. Prepare flour.
12. Prepare flavoring.
13. You need medium onion, chopped.

Sausage Gravy (For Biscuits n Gravy) step by step

1. Make biscuits first. Then chop onion.

   https://cookpad.com/us/recipes/352014-angel-flake-biscuits.

2. Brown sausage and add onions in ex-large skillet or 6 quart kettle..
3. Add salt, pepper, and garlic powder as sausage browns..
4. Pour or sprinkle flour evenly covering top of sausage, then stir flour in letting flour brown a little. There will be some sticking. No need to panic. Keep stirring while scraping bottom of pan..
5. Pour in milk and water while stirring constantly..
6. Bring gravy to a rolling boil while stirring. Once gravy boils good, turn burner to low or off. Gravy is ready to serve!.

Sausage Gravy (For Biscuits n Gravy) - Thank you and good luck