Toni's Biscuits & Sausage Gravy
How to Making Recipes Toni's Biscuits & Sausage Gravy using 10 ingredients and 4 steps
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All biscuits used in this cookbook are refrigerated canned biscuits.
You can cook Toni's Biscuits & Sausage Gravy using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients make Toni's Biscuits & Sausage Gravy
- Prepare hot jimmy dean sausage.
- It's regular jimmy dean sausage.
- You need salt.
- It's whole milk.
- You need flour.
- You need eggs.
- Prepare black pepper.
- It's Pillsbury Biscuits.
- Prepare unsalted butter.
- Prepare pam spray.
Toni's Biscuits & Sausage Gravy instructions
- preheat oven as said on Pillsbury Grande Biscuits, place biscuits on bake sheet cook as said..
- over medium high heat add 2 tbsp of butter to pan melt and coat pan add hot & regular jimmy dean sausage to skillet and brown.
- add 4 tbsp of flour to the browned sausage next add milk to sausage and flour stir till thickened and to that add pepper and salt. Take off heat set aside..
- remove biscuits from oven slice all 8 open add 2 opened biscuits to 4 plates pour sausage gravy over opened biscuits and spray Pam in a frying pan and make 8 sunny side up eggs add black pepper and serve 2 eggs side-by-side per plate..
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