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Beef Stroganoff

How to Making Recipes Beef Stroganoff using 13 ingredients and 5 steps


Beef Stroganoff -

Beef Stroganoff

You can have Beef Stroganoff using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Beef Stroganoff

  1. You need 400 grams Beef fillet steak.
  2. Prepare 2 tbsp Plain flour.
  3. You need 50 grams Butter.
  4. It's 1 Onion, thinly sliced.
  5. You need 1 Garlic clove, minced.
  6. Prepare 250 grams Button mushrooms, sliced.
  7. You need 1 cup Beef stock.
  8. It's 3/4 cup Sour cream.
  9. You need 1 tbsp Sweet Worcestershire sauce.
  10. Prepare 1 1/2 tbsp Tomato paste.
  11. Prepare 1 tsp Smoked paprika.
  12. It's 1 Sea salt & cracked black pepper to taste.
  13. It's 1/4 cup Chopped fresh parsley.

Beef Stroganoff instructions

  1. Dust beef strips in flour, shake off any excess. Melt half the butter in a large fry pan and cook beef in batches until seared all over. Remove and set aside..
  2. Add the rest off the butter and fry onion and garlic until softened..
  3. Add mushys and cook for a further 2 or 3 minutes..
  4. Stir in beef stock, paprika, tomato paste and worcestershire sauce. Season with sea salt and cracked black pepper and allow to simmer for 5 minutes or so- sauce will thicken slightly..
  5. Return the beef (with any juices) and stir in sour cream and simmer for another minute. Garnish with chopped parsley and serve on pasta or rice. Enjoy!.

Beef Stroganoff - Thank you and good luck